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Scuola Secondaria di Primo grado DON MINZONI San Pietro Vernotico ITALY

Scuola Secondaria di Primo grado DON MINZONI San Pietro Vernotico ITALY. COMENIUS PROJECT “UNITED TASTES OF EUROPE” 2011/2013. STEFANO MARIANO. CLASS 2F. Confritti. Christmas sweets. You need:. Bowls ; A knife ; A frying pan / a deep fryer. Ingredients for the pastry:.

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Scuola Secondaria di Primo grado DON MINZONI San Pietro Vernotico ITALY

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  1. Scuola Secondaria di Primo gradoDON MINZONISan Pietro Vernotico ITALY COMENIUS PROJECT “UNITED TASTES OF EUROPE” 2011/2013

  2. STEFANO MARIANO CLASS 2F

  3. Confritti Christmas sweets

  4. You need: • Bowls ; • A knife ; • A frying pan / a deep fryer .

  5. Ingredients for the pastry: • 1 kg of flour ; • 100 g of oil ; • 100 g of sugar ; • A pinch of yeast ; • 100 g of Anice liqueur ; • The rind of an orange ; • The juice of an orange.

  6. Ingredients for the Decoration: • Honey ; • Hundreds and thousands.

  7. Preparation: • Mix the pastry ; • Make mini-rolls from the pastry ; • Cut the mini-rolls ; • Put the little cubes in the deep-fryes ; • Refresh them ; • Pour on them the honey and the hundreds and thousands .

  8. STEFANO MARIANO • CLASS 2F Now eat!

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