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HAM

Loin, Chops, Tenderloin. Spare ribs. Boston Butt. HAM. Sausage. Bacon. Picnic. PORK PRODUCTS. MENU. NEXT. F. E. G. A. D. B. C. Which cut is the picnic?. MENU. NEXT. F. E. G. A. D. B. C. Where is the bacon?. MENU. NEXT. F. E. G. A. D. B. C.

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HAM

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  1. Loin, Chops, Tenderloin Spare ribs Boston Butt HAM Sausage Bacon Picnic PORK PRODUCTS MENU NEXT

  2. F E G A D B C Which cut is the picnic? MENU NEXT

  3. F E G A D B C Where is the bacon? MENU NEXT

  4. F E G A D B C How about country ham? MENU NEXT

  5. F E G A D B C What about pork chops? MENU NEXT

  6. F E G A D B C How about spare ribs? MENU NEXT

  7. F E G A D B C Find the tenderloin! MENU NEXT

  8. F E G A D B C Where is the sausage? MENU NEXT

  9. F E G A D B C Where is the boston butt? MENU NEXT

  10. PARTS A. Snout B. Foot C. Tail D. Hip A B C D MENU NEXT

  11. PARTS A. Rump B. Loin C. Neck D. Flank A B C D MENU NEXT

  12. PARTS A. Twist B. Point of the shoulder C. Pastern D. Dimple A B C D MENU NEXT

  13. PARTS A. Knee B. Hoof C. Hock D. Stifle A B C D MENU NEXT

  14. PARTS A. Foot B. Forearm C. Chest D. Ham A B C D MENU NEXT

  15. PARTS A. Belly B. Chest C. Jowl D. Snout A B C D MENU NEXT

  16. PARTS A. Back B. Forearm C. Rump D. Rack A B C D MENU NEXT

  17. PARTS A. Flank B. Underline C. Rump D. Stifle A B C D MENU NEXT

  18. PARTS A. Neck B. Top of the shoulders C. Switch D. Jaw A B C D MENU NEXT

  19. PARTS A. Loin B. Ham C. Bacon D. Picnic A B C D MENU NEXT

  20. PARTS A. Hock B. Knee C. Pastern D. Face A B C D MENU NEXT

  21. PARTS A. Ham B. Dewclaw C. Rib D. Underline A B C D MENU NEXT

  22. PARTS A. Ham-loin junction B. Jowl C. Chest D. Tail A B C D MENU NEXT

  23. PARTS A. Pastern B. Knee C. Nose D. Hock A B C D MENU NEXT

  24. PARTS A. Teeth B. Fore flank C. Jowl D. Snout A B C D MENU NEXT

  25. PARTS A. Rump B. Side C. Hip D. Barrel A B C D MENU NEXT

  26. PARTS A. Underline B. Ham C. Stifle D. Neck A B C D MENU NEXT

  27. PARTS A. Chest B. Jowl C. Loin D. Twist A B C D MENU NEXT

  28. PARTS A. Rib B. Fore flank C. Rear flank D. Tail A B C D MENU NEXT

  29. PARTS A. Rear flank B. Stifle C. Ham-loin junction D. Hip A B C D MENU NEXT

  30. PARTS A. Hock B. Dewlap C. Forearm D. Tusk A B C D MENU NEXT

  31. PARTS A. Ham B. Loin C. Neck D. Face A B C D MENU

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