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In the refrigerator at 5u00b0C or below in the freezer at -15u00b0C or below If your business keeps live seafood in tanks, make sure the tanks are well-maintained and aerated. Fill them with clean water, suitable for the type of fish being stored u2014 never mix saltwater and freshwater fish in the same tank! u2014 and remove any dead fish or shellfish from the tanks immediately.<br><br>Always purchase seafood from a registered Seafood Retailers Australia supplier and check that it is fresh, shows no signs of spoilage and is displayed or delivered at a safe temperature (5u00b0C or below).
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The Best Australian Seafood Retailer Contact: (02) 9821 3288 / (02) 9820 3288