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They are scrapped, rolled out into thin and dried into the sun just like rice paper.Taste is Delicious and we believe you can enjoy the sushi.
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IZU SUSHI in MONTREAL Whatever kind of sushi variety it is, ingredients should be properly set to turn it into perfect sushi. Sushi rice is a kind of short grained rice mixed with vinegar, salt, sugar and sometimes sake. The short grain brown and wild rice can also be used and is usually cooled down before placing it into a type of filling. If it is about a great dish called Nori- an alga, you can consider it as a type of seaweed wrapper. They are scrapped, rolled out into thin and dried into the sun just like rice paper.Taste is Delicious and we believe you can enjoy the sushi.
Our different Varieties • Most of all, those who are crazy about Japanese dishes will be glad to know that this ultimate mouth-watering dish can be found in different varieties like- • Chirazisushi- Sushi rice with raw fish toppings and vegetable garnishes is much liked in March. • Oshizushi- A specialty of Osaka is termed as pressed Sushi. • Inarizush- It is a pouch made up of tofu, filled with sushi rice and is deep fried. The preparation of this dish varies as per the region which includes fillings of green beans, carrot along with rice and wrapped up in a triangular cone shape also known as Cone sushi. • Narezushi- It is a traditional form of fermented sushi- prepared with skinned fish stuffed with salt and kept in a wooden barrel, soaked with salt again.
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About Us • We are promising our clients for good taste of our Sushi and we are achieving success in this work. • We want to do anything else other than other sushi provider and attentive for the clients reviews. • Our Head Office is in Montreal and we provide better service to the clients…They are free to say anything…
Contact Us : 921 Rachel EstMontreal, QuebecH2J 2J2514-524-4555Opening HoursOuvert 7/7Monday-Tuesday 4pm to 10pmWednesday-Friday 11:30am to 10:30pmSaturday-Sunday 4:30 pm to 10:30 pm