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Harmonized food legislation-a support tool for the food industry

Harmonized food legislation-a support tool for the food industry. K. Schebesta Beirut, 15 June 2006. The Composition of the Industry. Classification Economic profile Small companies- their role. Food Safety in Small Enterprises. To secure public health Opportunity for growth

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Harmonized food legislation-a support tool for the food industry

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  1. Harmonized food legislation-a support tool for the food industry K. Schebesta Beirut, 15 June 2006

  2. The Composition of the Industry • Classification • Economic profile • Small companies- their role

  3. Food Safety in Small Enterprises • To secure public health • Opportunity for growth • To secure national supply

  4. Tracing the costs • Costs for consumers • Costs for government • Costs for industry

  5. Burdens • Change • Expertise • Time and money • Validation • Verification

  6. Benefits • Customer confidence • Reduced costs • Focus • Team building • Organisational development • Legal protection • Trading opportunities

  7. Prerequisites • Awareness • Reliable framework • Commitment • Support • Infrastructure

  8. Harmonisation why • Similar culture / one language • To meet requirements of international agreements and contracts • To lower the burden for exporters • Simplification of production • Simplification of labeling • Improved market access

  9. Results Benefits Burden

  10. UNIDO is ready to assist

  11. Thank You Karl Schebesta Industrial Development Officer Agro-Industrial and sectoral support Branch/ Food Processing Unit UNIDO Vienna International Centre P. O. Box 300 1400 Vienna Austria Tel. +43 1 26026 3490 Fax: +43 1 21346 3490 E mail K.Schebesta@unido.org

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