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The effects of conservation agriculture on crop performance, soil quality and potential c emission reduction and c sequestration in contrasting environments in Mexico. Bram Govaerts, Ken Sayre, Nele Verhulst, Luc Dendooven Agustin Limon-Ortega Leonardo Patiño-Zúñiga. Conservation Agriculture.
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The effects of conservation agriculture on crop performance, soil quality and potential c emission reduction and c sequestration in contrasting environments in Mexico Bram Govaerts, Ken Sayre, Nele Verhulst, Luc Dendooven Agustin Limon-Ortega Leonardo Patiño-Zúñiga
Conservation Agriculture • Comprises three basic components • Surface crop residue retention • Minimal soil movement • Crop rotation
Sustainable agriculture Crop rotation Conventional agriculture Intensity of soil disturbance Conservation agriculture Surface crop retention Direct seeding Conventional Minimum Tillage Adapted from Pereira
Conservation Agriculture is a complex technology: it involves a complete change in the agricultural system.
CIMMYT in Mexico Mexicali 22 m Cd. Obregón 39 m Mexico City El Batán* 2249 m Toluca 2640 m Agua Fría 60 m Tlaltizapán 940 m
CIMMYT in Mexico Mexicali 22 m Cd. Obregón 39 m El Batán* 2249 m Mexico City Toluca 2640 m Agua Fría 60 m Tlaltizapán 940 m
Climate LGP
Soil Classification Rastra Ap Ap0’ Arado Cumulic Phaeozem Fine, mixed, thermic Cumulic Haplustoll A 2Bw 2C
DROUGHT EROSION Characteristics • Non-equatorial semi-arid subtropical highlands (2240 masl) • Periodical drought • Periodical water excess • Wind and water erosion • Rain fed agriculture • Grain yield < 3 ton ha-1
Treatments K = Keep residue on the field; R = Remove the residue ; P = Partial residue retention W = Wheat; M = Maize; B= Beans
CIMMYT in Mexico Mexicali 22 m Cd. Obregón 39 m El Batán* 2249 m Mexico City Toluca 2640 m Agua Fría 60 m Tlaltizapán 940 m
Características del Valle del Yaqui • 27.33oN; 109.09oW • 38 m asl • T(max) 26.7oC; T(min) 8.7oC • Wheat growing season: November-May • Maize – Sorghum: June - October
Soil – Station Obregon, Sonora, México • Suelo – Vertisol • Calcareous Vertisols (mixed montmorillonitic typic Calciorthid) • Low organic matter: 0.95 % (0-30 cm) • Slightly alkaline: PH (CaCl2) = 7.7 • E.C. 0.8-1.9 dS m-1 (30-90 cm: 4.15 dS m-1)
Results: Yield Towards a high and stable yielding system ?
CIMMYT in Mexico Mexicali 22 m Cd. Obregón 39 m El Batán* 2249 m Mexico City Toluca 2640 m Agua Fría 60 m Tlaltizapán 940 m
Zero vs. Conventional CT ZT ZT CT Govaerts et al., 2005
Yield results 1997-2005 Govaerts et al., 2005
Yield Stability Govaerts et al., 2005 ZT = zero tillage, CT = conventional tillage K = keep residue; R = remove residue W = wheat; M = maize
CIMMYT in Mexico Mexicali 22 m Cd. Obregón 39 m El Batán* 2249 m Mexico City Toluca 2640 m Agua Fría 60 m Tlaltizapán 940 m
Soil quality • Variety of definitions • Doran and Parkin (1994)“it is the capacity of a soil to be functional, within the limits imposed by the ecosystem and land use, to preserve the biological productivity and environmental quality, and promote plant, animal and human health” • Larson and Pierce (1994) “fitness for use”
Selection Soil Parameters • Limiting factor set: comparison of optimal conditions for land use and field conditionsIdeal conditions for land use versus real conditions • Measuring possible critical indicators linked with the limiting factors • Multivariate analysis => most explicative indicators = minimum dataset
(M)ANOVA • Indicators influenced by • Residue • Tillage Biological parameters are weak!
PCA Soil physical properties Govaerts et al., 2006
PCA Soil chemical properties Govaerts et al., 2006
Aggregate stability Total Soil Wet sieving Macroaggregates (M) (>250 μm) Microaggregates (m) (53-250 μm) Silt + Clay (<53μm) Microaggregate isolator Micros within Macros (mM) (53-250 μm) Silt and clay (s+c mM) (>53 μm) Coarse POM-C + sand (CPOM mM) (>250 μm) Density floatation + dispersion Inter-mM-POM-C (53-250 μm) Intra-mM-POM-C (53-250 μm)
Residues Management Tillage Patiño-Zúñiga et al., 2008
CIMMYT in Mexico Mexicali 22 m Cd. Obregón 39 m El Batán* 2249 m Mexico City Toluca 2640 m Agua Fría 60 m Tlaltizapán 940 m
Implementation of conservation agriculture through a network of hubs
The hub concept • benchmark sites for research on the impacts of CA • focal point for regional (agro-ecological) capacity-building and scaling out of research and innovation systems • regional CA networks are established to facilitate and foment research and extension of CA innovation systems and technologies • example of the functionality of CA systems
structure to work together with partners including farmers • to test various best-bet technology options with farmers • to integrate these options to improve farm level economics and family well-being • to provide a demonstration platform to extend these technologies to surrounding farmers • to provide a training/demonstration platform to bring together all actors from other areas with similar production systems and conditions • to provide a platform to do relevant research
Strategic research feeding into the international network of hubs
Literature review • Govaerts et al., submitted • West and Post (2002), Jarecki and Lal (2003), VandenBygaart et al. (2003), Blanco-Canqui and Lal (2008) + Literature search (Web of Science) • Only >5y and minimum 30cm • Very little research in Africa, Central- Latin- America, Asia
Literature review • Conventional till Zero tillage • 8/62 cases C stock decreased • 21/62 cases C stock not significant different • 33/62 case C stock increased • Increased rotation • 22/55 cases C stock decreased • 5/55 cases C stock not significant different • 28/55 cases C stock increased
Conclusions • Not always increase in C stock • Why? Not clear • Underlying processes seem not fully understood • Need for an international network of hubs linked to strategic research sites • Even if CA does not lead always to C stock increase it is still the best practice to promote