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Chapter 21: managing payroll and inventory

Chapter 21: managing payroll and inventory. Identify 6 steps in managing payroll system Describe the common methods of paying employees Discuss required and voluntary payroll deductions Identify accounts used in recording payroll. 21.2 learning objectives.

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Chapter 21: managing payroll and inventory

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  1. Chapter 21: managing payroll and inventory

  2. Identify 6 steps in managing payroll system Describe the common methods of paying employees Discuss required and voluntary payroll deductions Identify accounts used in recording payroll 21.2 learning objectives

  3. Calculate total earnings of each employee Calculate deductions Prepare payroll records Prepare a paycheck for each employee Record payroll in the accounting system Steps in the payroll system

  4. Payroll: list of employees and the payments due to each one for a specific amount of time • Each specific amount of time called pay period • 2 most common pay periods are weekly and bi-weekly (some pay 1 time per month) • Payroll system makes sure • People paid on time • Have correct amounts on their paychecks Importance of payroll records

  5. 2 major goals of a business when setting up a payroll system: • Collect and process all info needed to prepare and issue paychecks • Maintain payroll records needed for accounting and prepare reports for government agencies

  6. What you need to complete each pay period if you work in payroll: • Calculate gross earnings • Calculate payroll deductions • Prepare payroll records • Prepare paychecks • Record payroll info in accounting records • Report payroll to government

  7. Gross earnings: the total amount of money an employee earns in a pay period • 3 of the most common methods of paying employees • Salary • Hourly • Salary + commission Calculating gross earnings

  8. Salary: a fixed amount of money paid to an employee for each pay period, no matter how many hours they work Paid to managers and supervisors salary

  9. A specific amount of money paid per hour to an employee Part-time jobs and entry-level full time jobs Gross earnings can change week to week Time card is used to keep track of accuracy hourly

  10. The amount paid above the normal hourly rate • Usually it is 1.5 times the normal rate • 4 steps: • Find out how much they made for first 40 hours • Multiply hourly rate by 1.5 to get OT rate • Multiply OT rate by # hours worked over 40 • Add together Overtime pay

  11. An amount of money paid to an employee based on a percentage of their sales • The more they sell, the more they make • 3 steps • Calculate weekly or bi-weekly gross pay • Multiply commission percentage by total sales $$ • Add together commission

  12. Various amounts that are subtracted from an employee’s gross earnings Some are required by your city or state or fed. Some you sign up for voluntarily Calculating payroll deductions

  13. Federal income tax—based on how much you make; the more allowances you have, (adjustments) the less tax withheld • EX: single person claims 0 or 1; married person could claim more • FICA (federal insurance contributions act) • Social security tax —provides retirement, disability (6.2%) • Medicare tax —contributes to elderly insurance (1.45%) • State and local income taxes • Percentage of your gross earnings Required deductions

  14. Only if you request them • Health or life insurance • Charity contributions • Union dues • Pensions/retirement plans (401k) • Direct deposits into bank account Voluntary deductions

  15. To keep accurate payroll records, you are expected to: • Calculate earnings and deductions correctly • Distribute employee paychecks on time • Keep accurate and safe records • Pay taxes owed to government agencies on time • File all payroll reports to government on time Preparing payroll records

  16. Record that summarizes information about employee earnings and deductions for each pay period • 3 main sections: • Earnings (records regular pay, OT and gross) • Deductions (required & voluntary each pay period) • Net pay (amount that is leftover—take home) Preparing payroll register

  17. You receive a printed explanation of how your net pay is calculated (paystub) • Direct deposit: automatically deposited into account on payday • You still receive a paystub • Funds available faster, don’t lose check • Reduce expenses of paper, manual labor Preparing paychecks

  18. The salaries expense account • Total gross earnings: total amount you pay to your employees before any deductions are taken out • Deductions to Liabilities • Liabilities are identified on the account by the word PAYABLE • They remain liabilities until business makes required payments to the government, insurance, etc. Recording payroll information

  19. Last account to be affected by payroll The account that records all the cash that enters and leaves the business Reduced as you make payments on your payroll liabilities Cash in bank

  20. Employers must match what you contribute to FICA (if you pay $25, they must pay $25) Employers must also match medicare Employers pays federal and state unemployment taxes Amount of $$ a business owes the government is outlined in the IRC—internal revenue code Employer’s payroll taxes

  21. The IRC addresses a number of issues: • Determine if federal tax coverage rules apply • Computing an employee’s taxable wages • Calculating amount of taxes to withhold • Deposit correct amount of taxes with government • Filing employment tax returns IRC

  22. Identify information needed for an inventory control system Summarize methods of determining inventory quantity Explain methods used to calculate cost of inventory Analyze inventory turnover 21.2 learning objectives

  23. In order to control the purchase and sale of merchandise for your business, you must have an effective system of inventory • 4 stages of merchandise • Ordering merchandise (order when current inventory runs low in order to meet demand) • Storing merchandise (stored safely) • Displaying merchandise (in an appealing way) • Selling merchandise (brings in cash for business and reduces inventory) Managing an inventory system

  24. There are 2 accounting methods used to determine how much inventory is in stock: • Perpetual inventory system: keeps constant, up to date record of merchandise on hand. When items are sold, they are deducted from inventory • Point of sale terminals: electronic cash registers linked to a central computer that keeps track of sales • Periodic inventory system: inventory records are updated only after someone makes an actual, physical count of the merchandise on hand. You count everything, then update inventory Determining amount of inventory

  25. Specific identification method: exact cost of each item is determined and assigned to each item. Actual cost of each item obtained from the invoice. • Most accurate costing method • First-in, first-out method (FIFO): assumes the first items purchased (first in) are the first items sold (first out). Recent purchases to go the back of the line. • Last-in, first-out method (LIFO): assumes last items purchased as the first to be sold Determining cost of inventory

  26. Reviewing key concepts #1-7 Your financial figures #1 Math review problems Worksheet page 247, 250-51 Chapter 21 review activities

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