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This study explores the spatial and economic constraints of biomass for energy production. It discusses the dispersion of photosynthetic biomass, the competition for land, the life cycle of biomass, CO2 neutrality, economies of scale, energy efficiency, sourcing strategies, and global distribution. The study also highlights the challenges of connecting biomass sources with users and the potential impacts on nutrient balance, soil humus, water table, biodiversity, and greenhouse gases. Additionally, it examines biomass allocation, competing uses of residual straw, bioenergy systems in Denmark, plant location and size, and the allocation of biomass to plants. The study concludes that biomass resources must be analyzed as an integrated part of future energy systems, considering regional availability, economies of scale, regional allocation, and the scarcity of biomass resources in the long run.
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Enough for all? Biomass resource mapping under spatio-economic constraints Bernd Möller, Ph.D. Sustainable Energy Planning & Management Group Department of Development and Planning Aalborg University, Denmark
Spatial and economic constraints of biomass for energy • Production of photosynthetic biomass is highly dispersed • Biomass “consumes” land: area competition • Life cycle of biomass: include substitution effects • CO2 neutrality only in the long run: monitoring and maintenance of global forest carbon stocks • Economies of scale, energy efficiency and competition with fossil fuels • Sourcing in DK: import vs. local supply strategies
Global biomass is unevenly distributed Global distribution of biomass flux in energy units. Source: Sørensen, 2001
The geography of biomass supply Large scale trade of biomass is just at its commence: what will the future bring? Forest biomass (left) and population (right) are unequally distributed in Europe, suggesting significant problems in connecting sources and users. Data sources: European Forest Institute 2003; Eurostat 2006
Renewable energy in Denmark: Biomass 63,4 PJ, 7.3% of prim. energy cons. Source: Energy Statistics 2005, Danish Energy Authority.
Resource geography and technology aspects • Feedstock: residues versus dedicated crops • Likely impacts on nutrient balance, soil humus, water table, biodiversity or greenhouse gases • Overall energy balance of energy crops can be poor • Domestic energy crops lead to substitution effects of global commodities • Energy technologies • Difficult to burn or convert, learning curves • Transport and allocation • Biomass is unequally distributed and often inaccessible
Domestic biomass potential & consumption Source: Danish Association of Engineers (IDA), Energy Plan 2030
Competing uses of residual straw and its geographical distribution Harvested straw: 5.5 Mio tons Straw available for energy: 0.9 Mio tons Available straw resources and competing uses mapped using CTtools, Conterra Aps
Bioenergy systems in Denmark Biomass is used in decentralised district heating and cogeneration plants (left); in centralised plants (right); and in 20% of all buildings.
Location, resources and economy Distribution of biomass resources in a region establishes transport costs and plant size For a given location an optimal plant size can be defined
Wood chips in Denmark: calculating spatially explicit costs of supply Plant location and size influence supply costs. Möller, B. and Nielsen, P.S. (2007): Analysing transport costs of Danish forest wood chip resources by means of continuous cost surfaces. Biomass & Bioenergy 31 (5) 291–298.
Allocation ofbiomass to plants Allocated straw resources: Who will have the purchasing power when resources become scarce? Adding new demand will affect local heat prices.
Conclusions • Biomass resources must be analysed as an integrated part of future energy systems: • Relative to regional availability (potentials & costs) • Including economies and efficiencies of scale • With respect to regional allocation • Energy crops and residual biomass can not necessarily be treated as any other commodity • Eventually biomass will become as scarce as fossil fuels and food.
Please visit www.energyplanning.aau.dk for information on the international M.Sc. Programme Sustainable Energy Planning & Management at Aalborg University