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The leader in zero-trans frying oil.

The leader in zero-trans frying oil. What Are Trans Fatty Acids?. The name refers to a type of double bond that occurs in fatty acids Some TFA’s occur naturally (i.e. animal fats) Treating liquid oils with hydrogen (hydrogenation) creates TFA’s

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The leader in zero-trans frying oil.

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  1. The leader in zero-trans frying oil.

  2. What Are Trans Fatty Acids? • The name refers to a type of double bond that occurs in fatty acids • Some TFA’s occur naturally (i.e. animal fats) • Treating liquid oils with hydrogen (hydrogenation) creates TFA’s • Fully hydrogenated oil does not contain TFA’s • Partially hydrogenated oil does contain TFA’s • What are the benefits of hydrogenation? • Improved fry life • Extended shelf life • Flavor stability • Improved product performance

  3. What Is The Concern With TFA’s? • TFA’s tend to raise total blood cholesterol levels • Possible correlation between TFA’s and elevated LDL (bad) cholesterol but reduced HDL (good) cholesterol • Some studies have established a possible link between TFA’s and the risk of heart disease • Trans fat must now be listed on nutrition labels; as a result, consumer awareness of trans fat is increasing • Local governments are moving to ban trans fat in foodservice operations (NYC)

  4. What Can Replace Hydrogenated Oils? • Identity preserved (IP) oils – new breeds developed by seed companies to enhance oil performance • High oleic sunflower oil • Mid oleic sunflower oil • High oleic canola oil • Low linolenic soybean oil • Existing RBD oils, specially formulated to: • Enhance fry life • Improve flavor Stratas has pursued both options to develop a portfolio of high quality zero-trans oil products.

  5. How Can Stratas Oils Lower My Costs? • Ultra Purification • Patented process unique to Stratas frying oils • Removes impurities that cause oil to turn dark • Extends the fry life of the oil • Trace Metal Reduction (TMR) • Removes pro-oxidant metals • Slows oxidation, a process which causes oil breakdown and off flavors • Multiple Source Oil Options • Provides options during chaotic oil market fluctuations • Advance testing enables switching among approved Stratas oils to take advantage of market swings • Many competitors are limited to 1 or 2 source oils

  6. Aren’t There Cheaper Options? Depends on your definition of “cheaper”. Stratas frying oils may cost more per case, but the extended fry life means you pay less per day – saving you money in the long run. Fewer oil changes also lowers your labor costs, and reduces the amount of used oil and packaging you discard.

  7. Fatty Acid Effects on Cholesterol • Monounsaturated fat has the unique benefit of raising the “good cholesterol” (HDL) while lowering the “bad cholesterol” (LDL).

  8. Fatty Acid Frying Stability A molecule of monounsaturated fat has a single “double bond”. Double bonds are the weak link in a frying oil, since this is where oxidation occurs… • . . . Monounsaturated fat balances the need for frying stability with concerns about cholesterol.

  9. Frying Oils – Fatty Acid Composition The key for zero-trans frying is to find an oil that is composed primarily of monounsaturated fat . . . • . . . High oleic sunflower oil is clearly the best choice for frying.

  10. Frymax Sun Supreme • Made from 100% high-oleic sunflower oil • Traditionally cross bred (non-GMO) • Clean, light flavor • High in monounsaturated fat • Contains only trace amounts of linolenic acid • Breaks down 25 times faster than monounsaturated fat • Exceptional fry life • Resistant to polymerization • Zero grams of trans fat per serving • Available in 35# and 2/17.5# case

  11. Frymax Sun Classic • Premium blend of high-oleic sunflower and cottonseed oils • Contains less than 1% linolenic acid • Breaks down 25 times faster than monounsaturated fat • Excellent fry life • Light, clean flavor • Zero grams of trans fat per serving • Available in 35# and 2/17.5# case • Also available in a creamy liquid • Improved mouthfeel and product finish

  12. Color Development

  13. Free Fatty Acid

  14. Mazola ZT • A unique blend of corn and sunflower oils • Trusted brand name since 1911 • A brand your customers know and trust • Help publicize your switch to a zero-trans fat oil • Excellent fry life • Zero grams of trans fat per serving • Available in 35# and 2/17.5# case

  15. Mazola ZT Cotton Supreme • Premium blend of corn and cottonseed oils • Trusted brand name since 1911 • A brand your customers know & trust • Help publicize your switch to a zero-trans fat oil • Excellent fry life • Pleasing flavor • Zero grams of trans fat per serving • Available in 35# case • Also available in a creamy liquid • Improved mouthfeel and product finish

  16. Color Development

  17. Free Fatty Acid

  18. Mazola ZT Soy Select • Ultra-purified soybean oil • Trusted brand name since 1911 • A brand your customers know & trust • Help publicize your switch to a zero-trans fat oil • Same flavor as traditional partially hydrogenated soybean oil • Zero grams of trans fat per serving • Creamy liquid shortening available in a 35# case • Improved mouthfeel and product finish • Clear version available in a 2/17.5# case

  19. Color Development

  20. Free Fatty Acid

  21. Whatever your needs, Stratas has a high quality zero-trans frying oil that will exceed your expectations!

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