270 likes | 508 Views
Feeding for a promising future – no kid hungry campaign. Statewide assessment report. Setting the Context. In 2010, 16.9%, 630,000 of Georgia’s households were food insecure an increase from 15.6% in 2009
E N D
Feeding for a promising future – no kid hungry campaign Statewide assessment report
Setting the Context • In 2010, 16.9%, 630,000 of Georgia’s households were food insecure an increase from 15.6% in 2009 • In 2010, 6.4%, 240,000 of Georgia’s households had very low food insecurity an increase from 5.9% in 2009 • In 2009, 27.9%, 702,520 of Georgia’s children under age 18 were food insecure
Child Food Insecurity by Food Bank Region America’s Second Harvest of Coastal Georgia, Inc. 2501 East President St. Savannah, GA 31404 Glynn, Montgomery, Chatham, Evans, Camden, Long, Bacon, Charlton, Candler, McIntosh, Appling, Jeff Davis, Liberty, Brantley, Effingham, Tattnall, Pierce, Bryan, Bulloch, Toombs, Wayne 56,530 27.6%
Child Food Insecurity by Food Bank Region Atlanta Community Food Bank 732 Joseph E. Lowery Blvd. N.W., Atlanta, GA 30318 DeKalb, Douglas, Floyd, Forsyth, Fulton, Haralson, Gwinnett, Fayette, Hall, Union, Polk, Dawson, Rockdale, Pickens, Walton, Newton, Spalding, Morgan, Lumpkin, Henry, Heard, Paulding, Cobb, Butts, Carroll, Coweta, Cherokee, Clayton, Bartow 395,330 26.6%
Child Food Insecurity by Food Bank Region Feeding the Valley Food Bank 5928 Coca-Cola Blvd., Columbus, GA 31909 Talbot, Meriwether, Marion, Webster, Russell, Quitman, Chattahoochee, Clay, Harris, Randolph, Schley, Troup, Stewart, Muscogee 29,790 28.4%
Child Food Insecurity by Food Bank Region Food Bank of Northeast Georgia 861 Newton Bridge Road, Athens, GA 30604 Barrow, Banks, White, Towns, Stephens, Jackson, Rabun, Franklin, Hart, Madison, Oconee, Oglethorpe, Clarke, Habersham 36,260 31.2%
Child Food Insecurity by Food Bank Region Golden Harvest Food Bank 3310 Commerce Drive, Augusta, GA 30909 Abbeville, Anderson, Greenwood, Oconee, Pickens, Glascock, Jenkins,Johnson, Barnwell, Putnam, Screven, Taliaferro, Warren, Wilkes, Bamberg, McDuffie, Lincoln, Burke, Richmond,Aiken, Allendale, Washington,Edgefield, Jefferson, Columbia, Elbert, Greene, Emanuel, Hancock, McCormick 88,820 29.4%
Child Food Insecurity by Food Bank Region Middle Georgia Community Food Bank 4490 Ocmulgee, East Boulevard, Macon, GA 31217 Dooly, Treutlen, Baldwin, Wilcox,Bibb, Taylor, Twiggs, Upson,Monroe, Wilkinson, Dodge, Jones, Bleckley, Houston, Laurens, Macon, Crawford, Jasper, Pike, Telfair, Pulaski, Peach, Wheeler, Lamar 49,170 28.7%
Child Food Insecurity by Food Bank Region Second Harvest of South Georgia, Inc. 1411 Harbin Circle, Valdosta, GA 31601 Worth, Baker, Calhoun, Seminole, Lee, Irwin, Dougherty, Terrell, Sumter, Tift, Turner, Decatur, Mitchell, Miller, Grady, Colquitt, Coffee, Ben Hill, Early, Crisp, Atkinson, Echols, Lowndes, Brooks, Ware, Cook, Thomas, Clinch, Lanier, Berrien 61,240 30.8%
Campaign Goals The core goals of the Feeding for a Promising Future – No Kid Hungry Campaign to end childhood hunger are to: • Improve access to public and private programs that provide food to families and their children who need and are not receiving it • Strengthen community infrastructure and systems for getting healthy food to children • Improve families’ knowledge about available programs, healthy food choices and how to make their limited food resources go further
Campaign Year One Objectives The year one objectives of the Feeding for a Promising Future – No Kid Hungry Campaign to end childhood hunger are to: • Increase number of children participating in Summer Meals Program by 3% • Serve 15,000 after school meals through the At-Risk Afterschool program, equal to one percent of snacks served in 2010 • Increase the number of agencies participating in the State SNAP Outreach Partnership by 30%
Georgia NKH Survey Results Type of Services Provided by Survey Respondents(Respondents selected all applicable options)
Georgia NKH Survey Results Types of Meal Services Provided by Survey Respondents
Georgia NKH Survey Results Age Groups of Children Served bySurvey Respondents
Georgia NKH Survey Results Survey respondents primarily collaborate with non-profits, school districts and local gov’t agencies to address child hunger needs in their communities
Georgia NKH Survey Results Type of Support Collaborative Agencies Provide
Georgia NKH Survey Results The majority of survey respondents were interested in becoming CACFP and SFSP sites in the future.
Georgia NKH Survey Results Survey respondents rated funding as the highest level of importance among agency’s overall needs
Georgia NKH Survey Results 97 (62%) agreed or strongly agreed that Increased funding would help increase their SNAP outreach while 92 (60%) agreed or strongly agreed for more know-how.
# 1 Key Learning & Recommendation Learning # 1: • Despite the fact that agencies listed more food as the second highest need based on level of importance only following funding, less than 20% of survey participants reported collaboration with food banks and less than 10% of survey participants reported collaboration with food pantries. Recommendation # 1: • Creating better access and support for connecting non-participating organizations to the federal nutrition programs to create additional support for providing nutritious meals to children is a primary approach for the No Kid Hungry Campaign. Additional options also include leveraging the GFBA’s network to deepen the collaboration with food banks and food pantries to better support meal providers who wish to serve more youth, but access to food is a barrier.
# 2 Key Learning & Recommendation Learning #2: • The schools who apply for the 21st Century Community Learning Center Grant (21st CCLC)* are restricted from using any portion of the grant award for snacks or meals, but are required to provide snacks for after-school participants. At this time none of the 21st CCLC programs in Georgia are participating in the CACFP federal reimbursement program. Recommendation #2: • Increase participation in CACFP with an outreach campaign targeted at the Georgia Department of Education’s 21st Century Community Learning Center Program, thereby enrolling an additional 248 program sites.
# 3 Key Learning & Recommendation Learning #3: • Only 14.2% of survey respondents were interested in conducting Supplemental Nutrition Assistance Program (SNAP) outreach and only 11.6% were willing to provide SNAP enrollment services. However, when asked what factors would influence an organization’s willingness to provide SNAP outreach, 60% of survey respondents agreed or strongly agreed that more know-how would help increase their SNAP outreach. Recommendation #3: • Enhance dissemination of information and capacity building training related to resource opportunities for nonprofits through the State SNAP Outreach Program.
Promising Approaches & Potential Strategies • Enhance dissemination of information and capacity building training to mitigate barriers to children accessing feeding & nutrition programs. • Deepen the collaboration with community based organizations serving at-risk youth who are susceptible to being food insecure throughout the year. • Explore partnerships with local and national civic groups and service learning organizations (e.g. university & community partnerships) to enhance volunteer support of feeding and nutrition programs offered by service providers • Regularly and openly share results and progress toward campaign objectives with key stakeholders utilizing local and national data
Acknowledgements The below agencies contributed to the survey data collection: • Georgia Department of Education – School Nutrition Program • Georgia Department of Early Care & Learning: Bright from the Start • United Way of Metropolitan Atlanta • Georgia Department of Human Services - Division of Family and Children Services • Governors’ Office of Children & Family • Atlanta Community Food Bank • Feeding the Valley Food Bank • Golden Harvest Food Bank • America’s Second Harvest of Coastal Georgia • Middle Georgia Community Food Bank • Food Bank of Northeast Georgia