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Live_Auction

Live_Auction. Kitchen Aid Classic Tilt-Head Stand Mixer. M29.

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Live_Auction

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  1. Live_Auction

  2. Kitchen Aid Classic Tilt-Head Stand Mixer M29 Heavy-duty 10-speed mixer includes 4.5-quart stainless steel mixing bowl, flat beater, dough hook and wire whip, with dozens more accessories available. Per the Kitchen Aid website, this workhorse will produce 3 loaves of bread, 6 dozen cookies, or 6-1/2 pounds of mashed potatoes. Excellent condition. Miscellaneous page 56

  3. Encounter with the Rogue Potato--That's Irish PotatoSat, Apr 3 6:30 PM D4 Deb & Tom's Irish pub - join us for an evening of food, drink, darts and music in a visit to Ireland. B.Y.O.L. (Bring Your Own Limerick). Salmon, mussels, Irish stew, colcanon, trifle and more. Irish Coffee and tea top off the evening. Come and meet Father O'Brien and join us with a pint. Dinner page 24

  4. Fusion of Food Fare from Famous FilmsSat, Aug 14 6:30 PM D6 Guess Who's Coming to Dinner? You, if you'd like to savor various foods from the movies and win the bid. Perhaps you'll be eating "Fried Green Tomatoes", "Won Ton Soup" or "Chocolát.” Be surprised with a variety of movie foods. By the way, although you may have liked "Tom Jones," I don't think we will be serving oysters! To be screened at Judy's awning-covered, open-air theatre. Dinners page 24

  5. Vegan South American Wine DinnerSat, Apr 10 6:30 PM D10 Join us for a Vegan South American Wine Dinner hosted by vegan food lovers, Barbie and Megan Luna, and wine lovers, Charlie and Margaret Haldeman. We will gather at the Haldemans' on April 10th at 6:30 pm for vegan South American specialties such as Humitas (tamales), Porotos Granados (bean, pumpkin stew), Quinoa Croquettes, Artichokes with Creamy Aji Amarillo Sauce and, to top it all off, a Dulce de Leche dessert. All accompanied by South American wines. Dinners page 25

  6. Alice, Linda and JuliaSat, May 1 6:30 PM D11 Authentic Julia Child recipes as interpreted by Polish/Appalachian chefs. Must have a valid passport. Dress code: no explosive underwear. Menu: Artichoke a la Grec, Salade aux Poires, Boeuf Bourguignon, Scallops a la Provencale, Haricot Verts a la Provencale, Tarte aux Pommes, and appropriate wines. Dinners page 25

  7. Ad Hoc at HomeSat, Oct 2 7:00 PM D13 Thomas Keller, the celebrated American chef, opened his Ad Hoc restaurant as a temporary, almost experimental, restaurant serving one 4-course meal daily in a family-style setting. Keller's French-inspired "new" American cuisine has now been captured in his "Ad Hoc at Home" cookbook. Using these recipes, Barb and Edgel will serve a 4-course meal of Thomas Keller's serious yet friendly food, which is sure to satisfy even the most experienced food lover. Wines will be appropriately paired to the course selections. Dinners page 26

  8. Antique Chinese Embroidery A23 Silk embroidered flowers and butterflies on rust colored background with border of embroidered ribbon and three different colors of fabric, and tapestry mat. Beautifully framed in mahogany frame with felt backing. Certificate of antiquity included. The photograph does not do it justice; this piece is exquisite. Artwork page 7

  9. Reserved Parking Space 1 M1 You will always have a space, right in front of the church! Spaces are reserved thru the end of the 2nd Sunday morning service, so there is no restriction on arrival time. You may leave an absentee bid on this item if you are not present to bid. Miscellaneous page 52

  10. Wine tastingSat, Sep 11 7:00 PM D14 Marc argues that French wines are superior and Edgel insists on the quality of California wines. We will have a tasting of four French wines chosen by Marc and four California wines chosen by Edgel so you can decide for yourself. Held at the Pinsonneault's lovely ravine home. Sample eight wines with snacks and hors d'oeuvres. Note that the quality of the wines will be determined by the size of the bids, so rest assured you will get your money's worth. Dinners page 26

  11. Dining Along the DanubeSat, Aug 28 7:00 PM D16 Enjoy Europe at its finest with cold plum soup, wiener schnitzel, sacher torte, fine wine and the music of Mozart. Dinners page 27

  12. An Evening in Modena (MAW-din-ah) ItaliaSat, Jun 19 6:30 PM D17 A true Emilian urban supper to bring in the summer. Home-made tortellini in brodo, (ravioli in soup) and other courses ending with a festival Zuppa Inglese, (ZOO-puh In-GLAZE) which is a very typical local desert made with Italian liqueurs and Marsala wine. The dinner will be followed by a passagiata (poss-a-JAH-tah) which is a circular walk in the Topiary Garden by my house. Most Italians walk after supper into the night. Dinners page 27

  13. Summer Solstice Vegetarian DinnerSat, Jun 19 6:00 PM D19 Yes, we're technically a couple of days short of the Solstice, but after a glass of wine or sangria you will agree that it is summer after all. Dinners page 27

  14. Murderous Meal and Mystery MerrimentSat, May 22 6:00 PM D35 It's 1959. The local high school has scheduled its fifth reunion around the return of a famous rock star graduate. He's invited friends to meet him after the concert at the local malt shop. They recall an old prank that leads to the discovery of murder! The evening will provide hours of fabulous 50's food, suspense and intrigue. Guests (adults) should bring a sense of humor and a lighthearted attitude toward blackmail, sex, larceny, deceit and murder. We have places for 8 characters and two observers. Dinner page 31

  15. Handcrafted Amish Jewelry Box A14 Solid oak, Amish-made jewelry box with black velvet lining and wood divider. 12"L x 8"W x 4" H Artwork page 5

  16. Sanibel, FL Gulf View 2 Bedroom Condo - 1 week rentalSept 4-11 V1 Enjoy views of the Gulf of Mexico from this 2 bedroom, 2 bath condo. Master bedroom with king size bed and attached bath. Guest bedroom with two twin size beds. Complex is located on the beach and includes a pool. Available Saturday, Sep. 4-11, 2010. See www.royalshell.com Property Name: Sundial L402 for details. Vacation/Lodging page 74

  17. Neuton Cordless Electric Lawn Mower M23 1 year old. Includes grass catcher bag, exit chute and trimmer Miscellaneous page 55

  18. Summer PatioDinnerSat, Jun 26 7:00 PM D9 Put the “S" in summer: enjoy sunlight, sunset, & starlight, featuring sangria, salsa, soup, salad, seafood & strawberry shortcake. Dinner page 24

  19. Clintonville Strolling Progressive DinnerSat, Oct 9 6:30 PM D22 Enjoy the fall colors while you visit four Clintonville homes within four blocks of each other - walk from course to course! Start with appetizers at Pat Larson's; move on to salad at James and Laurie Brown's, main course with Kevin and Cathy O'Neil, and finish up with dessert around the back yard fire pit with Tony Skrabak and Elaine Fujimura Dinner page 28

  20. Mostly Martha on the PatioSun, Jun 20 6:30 PM D23 Come enjoy our lovely patio in lush South Clintonville! Join Oliver and Kitty in a dinner utilizing (and modifying...sorry Martha!) some of "Martha's" favorite recipes. There will be items like yellow pepper soup with herb toasts, scallops in proscuitto, fettucine with puttanesca sauce, good crusty bread, great wine and conversation. Bring a wrap so we can be outside for at least part of it!! Dinners page 28

  21. A Fondue EveningFri, Oct 22 6:30 PM D24 Join us for a delectable autumn dinner featuring cheese, meat and chocolate fondues with complementary courses and wines. Seating for nine. Offered by Linda Royalty and Craig and Bev Davis. Dinners page 28

  22. Colonial Virginia DinnerSat, Oct 23 7:00 PM D25 Enjoy an evening of good food, wine, and fellowship served by a 13th generation Virginian. Recent dinners have received a 5 star rating by attendees. Includes appetizers with a seafood theme and Virginia peanuts. Oysters are a prominent feature, as well as vegetables such as corn pudding and desserts such as pecan pie and vanilla ice cream. Be sure and take your cholesterol lowering drugs! Dinners page 29

  23. Secret Garden – Vacation HomeSat, Aug 7 V2 Cozy cottage in the heart of the Chautauqua Institution. Newly remodeled, 3 baths, 4 bedrooms, full kitchen, washer/dryer, central air, lovely front porch and garden. Only a 5 hour drive from Columbus. Available August 7-14. Enjoy arts, programming, & recreational activities. The week's theme is "Sacred Spaces." Ken Burns will be one of the distinguished morning speakers. Note: Gate pass of $362.00 is required for the week per adult, discounts for children 13-17. Visit the Chautauqua Institution website at www.ciweb.org for more information. Vacation/Lodging page 74

  24. The Great Musicians Film FestivalFridays in April and May N27 This year's film festival will feature bio-pics of some of the greatest musicians. Enjoy a variety of fabulous musical styles as we review the outstanding achievements, and sometimes the downfalls, of such geniuses as Ray Charles ("Ray"), Johnny Cash ("Walk the Line") and Wolfgang Mozart ("Amadeus"), among others. 5 films altogether. It's a feast for the ears as well as the eyes. Friday evenings in April and May, according to patrons' schedules. Entertainment page 37

  25. 3 Nested Round Shaker Boxes O48 Shaker boxes made in Wilton, NH by Cragin, 7, 11, 14" diameters. Single piece of wood is bent into the circle. Largest box has a metal rim and metal handles. Collectible page 22

  26. New Orleans DinnerSat, Mar 20 6:00 PM D30 Su will take you to N'Awlins with shrimp etouffe, (pork) gumbo, bananas foster, and complementary salad and wines. Dinners page 30

  27. Dinner on the PatioSat, Jun 12 6:30 PM D31 Join us for grilled beef tenderloin, grilled vegetables, salad, and dessert. And wine too. Dinners page 30

  28. Transylvanian Fall DinnerSat, Oct 30 6:30 PM D28 Enjoy a leisurely evening exploring Transylvanian food and culture. Sample typical hearty Transylvanian dishes from soup to dessert. All served with wine and soft drinks. You'll have a chance to sample the traditional palinka (apricot or plum brandy) if you wish, and learn a little bit about Unitarians in Transylvania and our partner church. Special treat of some fine Hungarian Tokaji with dessert. Dinners page 29

  29. Roving Cocktail Party - 7th AnnualFri, Aug 20 7:00 PM D32 Go West, young bidders! This year's event will take place in the 'burbs of Upper Arlington and Hilliard, at the homes of Gary Allread & Tom Saunders, Judy Kleen & Bob Mills, Amy & John Riley, and Dennis Rankin & Wolf Salazar. Each stop will offer delicious appetizers and both alcoholic and non-alcoholic beverages. This event will take place from 7-11 pm . Dinners page 30

  30. California Dreaming: Food and Wine of Napa and Sonoma Sat, Sep 4 6:30 PM D36 Join us for a gourmet dinner featuring the foods and wines of Napa and Sonoma Valleys. We will also view some photos from our 2009 vacation to Northern California over dessert for those who might want to plan a similar trip. Dinner page 32

  31. Famous Chocolate Mousse Torte F4 Rich, delicious layered torte, baked by a professional caterer and creative cook. This cake is notorious. Count yourself among the especially blessed if you are the winning bidder. Order one week in advance, please. Serves 16. Food page 45

  32. Four Day Weekend in the North Woods July 9-12 X4 We will transport a group of 4 to our rustic (no indoor plumbing) retreat on Michigan's beautiful Au Sable River. Leave Friday morning July 9 and return on Monday, July 12. There's a wide range of activities to choose from including hiking, canoeing, tubing, excursions to area points of interest, eating, drinking, reading, or lying in the hammock and watching the river go by. You decide, and we'll help you do it. And feed you well, too. Excursions page 31

  33. Antique Sewing Cabinet O1 Small dark wooden cabinet with three drawers and a deep compartment on each side. Collectible page 15

  34. Jack Kelley Vase O39 Made by the UU potter whose pieces are highly sought after; and the flame burns brightly in his Chalice each Sunday at First UU. The experimental vase donated this year has no right side up...it's your choice. 14" tall done in several geometric patterns of blues and greens. Plan to bid high. Collectible page 15

  35. Dinner in FezSat, Jun 5 6:30 PM D18 A classic Moroccan supper with soup, tagine, couscous, and orange-blossom scented dessert. We will eat with one hand only from common dishes, after our hands have been washed and scented with rosewater. Dinners page 27

  36. Brazilian Summer DinnerSun, Aug 15 6:00 PM D34 An authentic Brazilian dinner in Kate and Andy's new home in north Clintonville, featuring a menu drawn from the culinary tradition rooted in three continents (South America, Africa and Europe). Menu will include a vegetarian option, as well as fruit juices such as caju & graviola, delectable "pave" for dessert, with Brazilian wine & music. Dinners page 31

  37. July Salmon Cookout on the PatioSat, Jul 17 7:00 PM D38 We'll be grilling salmon and veggies on the barbecue with some beer and wine amongst friends. Relax on the patio at the home of Bob and Sarah Graffagnino in some nice warm weather! Guaranteed! Dinners page 32

  38. Gargantuan Gastronomical Greek DinnerSat, Nov 6 7:00 PM D39 Prepared by Alice and her Greek friend, Marita, with Ron's assistance. Including Tarama, Saganaki, Kotosoupa Avgolemono, Salata Horiatiki, Dolmades, Spetsiota, Spanakopita, Boutaki Arniou, Moussaka, Patates Psites, Tzatziki, Baklava, Rizogalo, Rezina, Ouzo, and more. Dinners page 32

  39. Rent Your Dinner Help S2 Would you like to actually sit down, relax, and enjoy dinner with your guests? Would you like someone to help prepare and serve your dinner? I'm no chef, but I take direction well. This service has been found helpful to past auction dinner hosts when they were hosting their auctioned events. Services page 54

  40. Reserved Parking Space 1 M2 Even with our new parking lot, it's still nice to know you will always have a space, right in front of the church! Spaces are reserved for Sunday mornings only. Miscellaneous page 44

  41. Thank You!! • A warm thanks to our fabulous guests! • Thanks to everyone who donated! • Did you bring some food? Help with decorations? Let’s give it up for those folks and all our amazing volunteers! • Thanks to everyone who makes this event such fun! We’d love to bring in some new stars and starlets next year – join us!

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