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Quick snacks to try in a convection microwave

Convection microwave ovens are not just useful for heating cold food, they are an all-rounder that offers functions like defrosting, heating, cooking, grilling, and roasting. A convection microwave oven can also be used to bake and roast food to perfection. The circulation of hot air inside a convection microwave oven makes the appliance the best option for cooking foods that evenly heat meats and vegetables, and baking everything from pies and cakes to pizza.

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Quick snacks to try in a convection microwave

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  1. Quick snacks to try in a convection microwave In this busy world where everybody is hustling, be it a professional or student, it can become difficult to fit everything to do in 24 hours. Most people tend to skip one or two meals a day. This can impact health eventually, which is why it is important that you have some quick recipes handy so that you can cook them anytime. Convection microwave ovens are not just useful for heating cold food, they are an all-rounder that offers functions like defrosting, heating, cooking, grilling, and roasting. A convection microwave oven can also be used to bake and roast food to perfection. The circulation of hot air inside a convection microwave oven makes the appliance the best option for cooking foods that evenly heat meats and vegetables, and baking everything from pies and cakes to pizza. Check out the list of delicious quick and easy delicious snack recipes that you can try in your inverter microwave oven! 1. Mac ‘n’ Cheese Ingredients Macaroni (dried) – 100 g Water- 1 cup Shredded Cheese – ½ cup

  2. Milk- ½ cup Salt & Pepper – to taste Method: Boil the pasta in salted water for two minutes in the microwave and stir in intervals until the pasta becomes soft. Pour in the milk and cheese in a microwaveable cup for 30 seconds, stir, and repeat until it has formed a creamy sauce. A quick tip to make it creamier, add a little more milk and cheese. Add in diced vegetables, cooked meat or even just chili powder for a change. 2. Poached Eggs Ingredients: Egg – 1 Water – ½ cup Vinegar – ½ teaspoon (optional) Method: Pour the water along with the vinegar in the microwavable mug and crack the egg open into the same mug. Cover it with a microwavable lid and cook for about a minute. Remove the lid and check if the egg is cooked; if not, keep it for 20 seconds or until it looks cooked. Remove the lid and enjoy! 3. Oatmeal Cookie Dough Mug Ingredients: Coconut flour – 10 g Oats – 10 g Baking powder – ¼ teaspoon

  3. Coconut palm sugar – 1 tablespoon Milk – 1 cup Egg whites – 2 eggs Chocolate chips – To garnish Method: Mix the coconut flour, baking powder and oats in a microwaveable safe bowl. Add sugar and milk to it. Keep stirring and add the egg whites until combined well. Put in some chocolate chips and heat in your inverter microwave oven for about 90 seconds. 4. Microwaved Garlic Broccoli, Ingredients: Broccoli – handful of florets Olive oil – ½ tablespoon Garlic – 4-5 pods Paprika or red chilli powder – ½ teaspoon Salt & Pepper – to taste Method: Cut the broccoli into small florets and in a microwaveable safe bowl, add the minced garlic, olive oil, paprika, salt, and pepper. Microwave until the broccoli starts to turn dark green in colour. Serve hot and enjoy a quick, healthy dish! Recipes so easy, you can whip them up anytime! If you are planning to bring home a new inverter microwave, go for Panasonic’s convection microwave oven.

  4. It facilitates simple and effortless cooking. It comes with inverter technology that delivers a seamless stream of cooking – even at a lower setting. Check for this microwave online and go through its striking features. Its Auto Cook feature with pre-programmed recipes is a saviour. With an inverter microwave oven, you can poach and even steam more delicate foods, all with the speed and convenience of a microwave oven and enjoy delicious, healthy cooking results and all in less time. So, what are you cooking today?

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