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TYPICAL ENGLISH DISHES. TIKKA MASSALA. England most popular Indian dish, It is a delicious dish in which pre-marinated Pieces of chicken are grilled and then added to a thick creamy gravy. The result is a lovely smokey flavour. ROAST BEEF.
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TIKKA MASSALA England most popular Indian dish, It is a delicious dish in which pre-marinated Pieces of chicken are grilled and then added to a thick creamy gravy. The result is a lovely smokey flavour.
ROAST BEEF In Great Britain, on Sundays, it´s a tradition doing the main meal at the midday. This food is about a roast with vegetables and beef known like Roast-Beef in which something people add potatoes. It´s a delicious food for beef lovers.
SHEPHERD´S PIE Shepherd´s pie is from Northern England, Scotland and Ireland amongst folks that used to keep sheep. Shepherd's pie is made from minced lamb. It is a meat piece with a crust made of mashed potatoes. Some of the common ingredients for shepherd's pie are celery seeds, chopped carrots, vegetable stock and peas.
BUBBLE & SQUEAK Bubble and squeak is a traditional English typically made from cold vegetables that have been left over from a previous meal, often the Sunday roast. The main ingredients are potato and cabbage, but carrots, peas, brussels sprouts, and other vegetables can be added. The cold chopped vegetables are fried in a pan together with mashed potato until the mixture is well-cooked and brown on the sides.