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Get more information about the market: https://www.imarcgroup.com/prefeasibility-report-on-an-instant-noodle-processing-plant<br><br>The global instant noodles market size reached US$ 42.2 Billion in 2018, growing at a CAGR of 6.2% during 2011-2018. Instant noodles are pre-cooked dried noodle blocks that are made from ingredients such as wheat flour, palm oil, water and salt. <br><br>Want more information about this market? Request a free report sample: https://www.imarcgroup.com/prefeasibility-report-on-an-instant-noodle-processing-plant/requestsample<br><br>For India market research reports, visit: http://www.marketresearchindia.co.in<br><br>Contact US: <br><br>IMARC Group<br>30 N Gould St, Ste R<br>Sheridan, WY 82801, USA<br>Website: https://www.imarcgroup.com/<br>Email: sales@imarcgroup.com<br>USA: 1-631-791-1145<br>Follow us on twitter: @imarcglobal<br>Linkedin: https://www.linkedin.com/company/imarc-group<br>
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Global Instant Noodles Market Research Report and Forecast 2024 Report Edition: 2019 Copyright © IMARC Service Pvt Ltd. All Rights Reserved © 2019 IMARC All Rights Reserved
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Report Description and Highlights Report Description Global Instant Noodles Market Overview: As per the latest report by IMARC Group, titled “Instant Noodles Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2019-2024,” the global instant noodles market size reached US$ 42.2 Billion in 2018, growing at a CAGR of 6.2% during 2011-2018. Instant noodles are pre-cooked dried noodle blocks that are made from ingredients such as wheat flour, palm oil, water and salt. They are dehydrated through one of the two processes, namely flash or air frying. They generally come with a tastemaker sachet, which is added for preparation along with hot or boiling water. These noodles are high in fat and carbohydrates but low in fiber, protein, vitamins and minerals. Instant noodles have gained traction across the globe and are currently available in a wide variety, ranging from instant udon to soba. Global Instant Noodles Market Trends Rapid urbanization in confluence with inflating income levels across the globe has altered the eating patterns of consumers. Due to their hectic lifestyle, students, as well as the working population, widely prefer affordable and ready-to-eat (RTE) meals that require minimal cooking time and skill. This has offered lucrative opportunities to manufactures and investors in the instant noodles industry.
Report Description and Highlights Report Description 186.5 181.2 120.2125.5130.8136.1141.4146.7152.0157.3 175.9 170.6 160 180 165.3 160.0 160 140 140 120 In Billion US$ in Billion US$ 120 100 100 80 80 60 60 40 40 20 20 0 0 2011 2012 2013 2014 2015 2016 2017 2018 2019 2020 2021 2022 2023 2024 Manufactures are currently focusing on introducing a wide range of flavors for both vegetarian and non-vegetarian consumers. Moreover, they are coming up with innovative instant noodles with unique flavors, colors, textures, and seasoning/tastemakers, to suit the regional tastes and preferences, thereby expanding the consumers-base. Request for a free sample report: https://www.imarcgroup.com/prefeasibility-report-on-an-instant- noodle-processing-plant/requestsample
Report Description and Highlights Report Description In Addition to this, development of the organized food retail sector, with an increase in the number of departmental stores, hypermarkets, supermarkets and convenience stores, is anticipates to boost the overall sales of instant noodles worldwide. Looking forward, the market value is projected to reach around US$ 57.5 Billion by 2024, expanding at a CAGR of 5.2% during 2019-2024. Instant Noodles Market Segmentation Market Segmentation by Type • • Fried Non-Fried Bases on the type, the market has been bifurcated into fried and non-fried instant noodles. At present, fried noodles are the most preferred product consumed across the globe. This can be attributed to the long shelf life of these noodles that aids in preventing bacterial growth. For more information, click here: https://www.imarcgroup.com/prefeasibility-report-on-an-instant- noodle-processing-plant
Report Description and Highlights Report Description Market Segmentation by Distribution Channel • • • • • Supermarkets/Hypermarkets Specialty Stores Convenience Stores Online Stores Others On supermarkets/hypermarkets, specialty stores, convenience stores, online stores and others. Amongst these, supermarkets/hypermarkets account for the majority of the total market share as they offer access to various brands and flavors of instant noodles. the basis of the distribution channel, the market has been classified into Market Segmentation by Region • • • China Indonesia Japan
Report Description and Highlights Report Description • • • • • • • India Vietnam United States Republic of Korea Thailand Saudi Arabia Others Region-wise, China represent the largest market for instant noodles owing to the increasing population in the country. Other major markets include the United States, Indonesia, Japan, India, Vietnam, Republic of Korea, Thailand and Saudi Arabia. Competitive Landscape: The competitive landscape of the market has also been examined with some of the key players. • • Master Kong (Shenyang) Instant Noodle Foodstuff Co., Ltd PT Indofood Sukses Makmur Tbk
Report Description and Highlights Report Description • • • Nissin Foods Products Co., Ltd. Nestlé S.A Acecook Vietnam Joint Stock Company
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