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A cold store, also known as a refrigerated warehouse or cold storage facility, is a specialized storage facility designed to preserve perishable goods at low temperatures. These facilities are crucial components of the supply chain for products that require refrigeration or freezing to maintain their quality and safety.
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Meat and Poultry Cold Storage Services In addition to storage, many providers offer value-added services such as labeling, repackaging, and order customization to meet diverse customer needs. By leveraging advanced technology and industry expertise, meat and poultry cold storage services play a crucial role in the supply chain, enabling businesses to streamline operations and meet consumer demand for high-quality meat and poultry products year-round.
Milk and Dairy Cold Storage Services By maintaining precise temperature and humidity levels, cold storage facilities ensure that dairy products remain safe for consumption while extending their shelf life. This is crucial for dairy producers, distributors, and retailers who need to store large quantities of perishable goods before they reach consumers.
Potato and Onion Cold Room Proper ventilation and insulation are essential features of these rooms to ensure consistent temperature and humidity levels throughout. Additionally, some cold rooms may incorporate ethylene scrubbers or other technologies to further enhance preservation and prevent premature ripening Cold Store. Overall, potato and onion cold rooms play a crucial role in the agricultural industry by helping to maintain the quality and availability of these staple food items year-round.
Fruits and Vegetables Cold Storages Cold storages are essential for preserving seasonal produce beyond their harvest periods, allowing farmers and distributors to manage inventory effectively and meet consumer demand year-round. These facilities are often strategically located near production areas or distribution centers to minimize transportation time and maintain freshness.
Banana Ripening Storage Cold Rooms The cold rooms are set to specific temperatures ranging from 13 to 21 degrees Celsius (55 to 70 degrees Fahrenheit) and maintain humidity levels between 85% and 95%. These conditions stimulate the release of ethylene gas, a natural plant hormone responsible for triggering the ripening process in bananas. Ethylene generators may also be used to enhance the ripening process.
Cold Stores for Fruit Pulp Cold stores for fruit pulp are specialized facilities designed to preserve fruit pulp at low temperatures to maintain its freshness, quality, and nutritional value for extended periods. These facilities are equipped with temperature-controlled environments, often utilizing advanced refrigeration technology, to ensure that the fruit pulp remains chilled throughout storage.
Contact Us Website: Cold Store Contact: 042-35141320 Email: info@izharfoster.com Address: 35-Tipu Block, New Garden Town, Lahore, Pakistan