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PRODUCTION SURVEY JULY/AUGUST 2014 FINAL REPORT. INTRODUCTION. Conducted a survey to estimate the levels of production in Trinidad and Tobago Survey was conducted during July/August Utilized Trainees from On the Job Training Program- 32 Field Officers from NAMDEVCO- 15
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PRODUCTION SURVEY JULY/AUGUST 2014 FINAL REPORT
INTRODUCTION • Conducted a survey to estimate the levels of production in Trinidad and Tobago • Survey was conducted during July/August • Utilized Trainees from On the Job Training Program- 32 • Field Officers from NAMDEVCO- 15 • Data Entry – 8
METHODOLOGY • LIST FRAME • Ministry Registration Database • NAMDEVCO’s Farm Certification Program • AREA SAMPLE • Within each area surveyed- Farmers who are not on the list is still surveyed • SURVEY • Was based on the Ministry County designation • STPW,STPE,STGW,STGE,STAD,CARO,NAMY and VICT.
Constraints • Limited Time July/August • High Rainfall level July/August 2014 • Low Lying areas were not in Production- Southern Area • Land Preparation was now commencing in key areas • Difficulty in accessing high risk areas with high levels of production
Survey data • Total number of Farmers surveyed: 4,721 • Farmers under Active Production: 4,146 • Land Preparation: 575 • Total Acreage Surveyed- 11,276 • Acreage under active Production- 10,303.13 • Acreage under Land Preparation – 972.87 • Yield was estimated for a period of One Year
DEMAND SURVEY JULY/AUGUST 2014 FINAL REPORT
INTRODUCTION • Conducted a survey to estimate the demand for Agricultural Produce in Trinidad. • The survey targeted commercial institutions which utilized agricultural produce • Household demand for agricultural commodities were excluded from this survey • Survey was conducted during July/August • Utilized Trainees from On the Job Training Program- 32 • Research Assistants from NAMDEVCO- 8
METHODOLOGY • INSTRUMENT • The survey was conducted using the face-to-face method • Respondents were interviewed on their purchasing habits, quantities and frequencies of these purchases were recorded • AREA SAMPLE • The survey was conducted in all major villages and towns in Trinidad and along the main thoroughfares between the town centers • Was based on geographic location • North Trinidad- Sangre Grande – Chaguaramas, Curepe - Couva • South Trinidad- Couva – Marabella, Mayaro – Point Fortin
Survey summary • A total of one thousand one hundred and twenty-one (1121) institutions were interviewed during the survey period. • Of this roughly 50% or (564) respondents were from the Northern half of the Country, whilst 50% or (557) were from Southern half of the Country. Ownership of Business Type of Business
Survey summary • There is disparity in the level of demand between the two regions; of the 47 commodities 40% had significantly higher demand in the Northern region, while 23% of the commodities have greater demand in the Southern region. • The Northern region displayed particularly high demand for Lemons (354%), Limes (242%), Oranges (176%), Papaya (150%), Plantain (103%), Mangoes (Green) (1549%) and Hot Pepper (93.8%) as compared to the Southern region; this indicates that the Northern region has a higher propensity to consume these commodities than the Southern region.
Survey summary • The Southern region showed particularly high demand for Watermelons (66%), Yams (50%), Bodi (43.3%), Pineapples (42.6%) and Eddoes (33%) compared to the Northern region; this suggests that the Southern region has a greater propensity to consume these commodities compared to the Northern region.
Type of enterprise • SUPERMARKETS • RESTAURANTS (Food Courts) • CATERERS • PROCESSORS (Bakeries, Cottage Industries) • VEGEMARTS • UNVERIFIED (Other Retail Outlets)
COMMODITY CATEGORY • ROOT CROPS • CONDIMENTS AND SPICES • VEGETABLES • LEAFY VEGETABLES • CITRUS • FRUITS