How to make Ceylon Cinnamon Tea Instantly?

1. How to make Ceylon Cinnamon Tea Instantly For those who are tea addict, try Ceylon cinnamon tea infused with exotic oil cinnamon oil. It is heavenly with a satisfying depth of flavor. With an aroma and taste of the cinnamon tea, you will feel a boost of energy even after a tiring day at work. The best part about cinnamon tea is that your body is benefitted from the therapeutic property of cinnamon that is beneficial to maintain a healthy lifestyle. A cup of cinnamon tea is all that you need to make a refreshing start of the day without having to pump any caffeine in your system. Ceylon cinnamon tea is naturally sweet with zero sugar, which is good for diabetic people.

2. Moreover, those suffering from arthritis will find that this fabulous Cinnamon stick tea is perfect for your aching joints and bones. So folks, here is how you can make cinnamon tea in few simple steps. Recipe for making Cinnamon Tea for 1.24 cup 1. Pour 1.5 cup of water into glass kettle or your tea pot 2. Add one or two Ceylon cinnamon sticks easily available on various online stores. Break the sticks into small pieces for brewing; however, it is not necessary, you can use them as it is. 3. Always keep in mind that the cinnamon tea has to be boiled slowly to extract all the cinnamon. So boil the water in a pan or stove at a low boiling point. This will take not more than 15-20 minutes. On the contrary, boiling fast will not brew the cinnamon properly. After some time you will notice a change in the color of the water, it must have started to turn pale yellow. 4. When the water starts bubbling remove the vessel from the heat and let the mixture rest for at least 15 minutes. 5. As the water starts cooling, you will notice the color has now started changing from pale yellow to lovely golden red color. 6. Now the final step, strain the tea from a very fine strainer so that none of the small particles of cinnamon stick end up in your cup. If you haven’t broken the sticks into minute pieces, then there is no need of a strainer.

3. 7. To bring out more flavors, add some honey and avoid adding sugar as much as possible. 8. You may have to reheat the tea if consuming afterwards. Or store it in a stove top kettle or pan on a heating tray to yield. Contact Us Ceylon-Cinnamon 616 Corporate, Way Suite 2-6594, Valley Cottage, NY 10989, Phone : 844-437-8372 (24 Hour hotline) Email : sales@druera.com Website : http://www.ceylon-cinnamon.com/