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Window of Opportunity to Assessment

Window of Opportunity to Assessment. Using the HECT Competency Profiles. Overview. Part I: Overview & Background Part II: Using Competency Profiles in the Classroom Part III: Industry Recognized Certifications Part IV: Questions & Answers. Overview & Background. Overview of Assessment

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Window of Opportunity to Assessment

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  1. Window of Opportunity to Assessment Using the HECT Competency Profiles

  2. Overview • Part I: Overview & Background • Part II: Using Competency Profiles in the Classroom • Part III: Industry Recognized Certifications • Part IV: Questions & Answers

  3. Overview & Background • Overview of Assessment • Standards Mastery • Multiple Measures of Standards Mastery • HECT Competency Profiles • Criteria for Program of Excellence

  4. HECT Competency Profiles • 7-8 CFS Competency Profiles • 9-12 CFS Competency Profiles • 7 CFS Content Areas • Child Development & Guidance; Consumer Education; Family & Human Development; Fashion, Textiles & Apparel; Foods & Nutrition; Housing & Furnishings and Individual & Family Health

  5. HECT Competency Profiles • HERO Career Pathway Competency Profiles • HERO Career Pathways • Child Development;Consumer Services; Education; Family & Human Services; Fashion Design & Merchandising; Food Science, Dietetics, & Nutrition; Food Service & Hospitality; Hospitality, Tourism, & Recreation; and Interior Design

  6. CFS Competency Profile • Tool for Evaluation • CFS Content Standards • Standards found in CFS Implementation Guide • Anchor Standard #10 Technical Knowledge and Skills in all 3 HECT Industry Sectors are the standards for the CFS Content Areas • Education, Child Development, and Family Services • Fashion and Interior Design • Hospitality, Tourism, and Recreation • Remaining Anchor Standards #1-9, and 11

  7. CFS Competency Profile Pages • Cover Page • Introduction • Standards-based Competencies • How to Use the CFS Competency Profile • A=Advanced • P=Proficient • B=Basic • L=Limited

  8. CFS Competency Profile Pages • Student Information Page (card stock) • Contact Information • Subject Areas • Signature of Competency

  9. CFS Competency Profile Pages • Anchor Standards: Grades 7-12 • Child Development and Guidance Content Area Standards • Consumer Education Content Area Standards • Family and Human Development Content Area Standards • Fashion, Textiles, and Apparel Content Area Standards • Food and Nutrition Content Area Standards • Housing and Furnishings Content Area Standards • Individual and Family Health Content Area Standards • Transferable and Employability Skills Content Area Standards

  10. HERO Competency Profile • HERO Career Pathway Competency Profiles • Standards Based Competencies • Anchor Standards • Career Pathway Standards • Assessment/Evaluation • Students Progress • Students Mastery Level

  11. HERO Competency Profile • Standards • General • What students know and what they are able to do • Standards Sub-Components • Specific Knowledge and Skills • Joint Assessment • Student • Instructor • Rating System • Same as the CFS Competency Profiles

  12. Use of Competency Profiles • How can you use the Competency Profiles in your curriculum?

  13. Industry Recognized Certification • Why you should be thinking of certifications for your students? • Certifications available to students • 7-8 grade • 9-12 grade

  14. 7-8 Certifications • CPR Certification • First Aid Certification • Babysitter Certification • American Red Cross • http://www.redcross.org/take-a-class

  15. 9-12 Certifications • Education and Child Development • Child Care License • http://www.ccld.ca.gov/ • Teaching Credential • California Commission on Teacher Credentialing • www.ca.ctc.gov • Child Development Associate Credential • National Certification • http://www.cdacouncil.org/the-cda-credential

  16. 9-12 Certifications • Fashion and Interior Design • Interior Design Certification • California Council for Interior Design Certification • Hospitality, Tourism, and Recreation • Food Handlers Permit • ServSafe Certification • Food Service Management Professional • ProStart Certificate of Achievement • National Restaurant Association • Guest Service Gold Certification • American Lodging and Hotel Association

  17. Pre-PAC • Pre-Professional Assessment & Certification • Aligned with the National Standards • Computer-Based Assessment • Competency Measurement • Program Accountability • Program Improvement • Industry Recognized • Nutrition, Food Science, Financial Literacy, Culinary Arts, Fashion, Textiles & Apparel, Core (FACS), Early Childhood, Education Fundamentals, Family & Community Service, Housing & Furnishings, and Interior Design

  18. Conclusion • Assessment • Standards Mastery • Certifications • Adds value to the HECT Program • Industry Recognition

  19. Questions & Answers

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