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Medical Nutrition Therapy for Renal Disorders

Medical Nutrition Therapy for Renal Disorders. Functions of the Kidney. Excretory Acid-base balance Endocrine Fluid and electrolyte balance. Excretory Functions. Removal of excess fluid and waste products 180 L of filtrate pass through the kidneys each day  producing 1-2 L of urine

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Medical Nutrition Therapy for Renal Disorders

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  1. Medical Nutrition Therapy for Renal Disorders

  2. Functions of the Kidney • Excretory • Acid-base balance • Endocrine • Fluid and electrolyte balance

  3. Excretory Functions • Removal of excess fluid and waste products • 180 L of filtrate pass through the kidneys each day  producing 1-2 L of urine • Wastes excreted from the body in urine include urea (byproduct of protein metabolism); excess vitamins and minerals; metabolites of some drugs and poisons

  4. Acid-Base Functions • Acid-base balance is maintained through a buffer system, which maintains blood at pH of 7.4 • Bicarbonate carries hydrogen ions to the kidneys where they are removed from extracellular fluid in the tubules, returned to the bloodstream as needed • Phosphate buffers intracellular fluid Source: Byham-Gray, Wiesen, eds. A Clinical Guide to Nutrition Care in Kidney Disease. ADA, 2004

  5. Acid-Base Balance Functions • When fluid volume is low, anti-diuretic hormone (ADH) or vasopressin is released from the anterior pituitary; increases absorption of water in the collecting duct • When extracellular volume (ECV) decreases, the renin-angiotensin-aldosterone system is activated  excretes less sodium chloride Source: Byham-Gray, Wiesen, eds. A Clinical Guide to Nutrition Care in Kidney Disease. ADA, 2004

  6. Endocrine Functions • 1,25-dihydroxy-vitamin D3 or calcitriol is produced in the kidney; enhances calcium absorption • Activation of Vitamin D and excretion of excess phosphate maintain healthy bones • Erythropoietin: acts on the bone marrow to increase production of red blood cells Source: Byham-Gray, Wiesen, eds. A Clinical Guide to Nutrition Care in Kidney Disease. ADA, 2004 Source: Byham-Gray, Wiesen, eds. A Clinical Guide to Nutrition Care in Kidney Disease. ADA, 2004

  7. The Nephron

  8. The Most Common Kidney Diseases • Diabetic Nephropathy damage to the nephrons in the kidneys from unused sugar in the blood, usually due to Diabetes. • High Blood Pressure can damage the small blood vessels in the kidneys.  The damaged vessels cannot filter poison from the blood as they are supposed to. • Polycystic Kidney Disease (PKD) is a hereditary kidney disease in which many cysts grow in the kidneys.  These cysts may lead to kidney failure.

  9. The Most Common Kidney Diseases • Acute Renal Failure - Sudden kidney failure caused by blood loss, drugs or poisons.  If the kidneys are not seriously damaged, acute renal failure may be reversed. • Chronic Renal Failure - Gradual loss of kidney function is called Chronic Renal Failure or Chronic Renal Disease. • End-Stage Renal Disease - The condition of total or nearly total and permanent kidney failure. 

  10. Kidney Diseases • Glomerular diseases • Nephrotic syndrome • Nephritic syndrome—tubular or interstitial • Tubular defects • Acute renal failure (ARF) • Other • End-stage renal disease (ESRD) • Kidney stones

  11. Nephrotic Syndrome • Alterations of the glomerular basement membrane allows persistent loss of large amounts of protein in the urine • Associated with diabetes, glomerulonephritis, amyloidosis, lupus • High risk for cardiovascular disease • Hypercoagulability • Abnormal bone metabolism

  12. Nephrotic Syndrome • Albuminuria: more than 3 g/day urinary albumin losses, with proportionally lesser amounts for children • Hypoalbuminemia • Hypertension • Hyperlipidemia • Edema

  13. Medical Mgt of Nephrotic Syndrome • Corticosteroids • Immunosuppressants • ACE inhibitors/angiotensin receptor blockers to reduce protein losses, control blood pressure and fluid balance • Coenzyme A reductase inhibitors to control hyperlipidemia

  14. MNT in Nephrotic Syndrome • Protein 0.8 to 1 g/kg IBW 80% HBV • Sodium based on fluid status • Potassium and other minerals (calcium, phosphorus) monitored and individualized • Fluid unrestricted • Diet therapy probably not effective for hyperlipidemia; may require medication Byham-Gray L, Wiesen K. A clinical guide to nutrition care in kidney disease.ADA, 2004

  15. Nephritic syndrome • Acute glomerulonephritis (inflammation of the glomerulus • Sudden onset, often after streptococcus infections • Symptoms include hematuria, hypertension • Usually resolve on their own or advance to nephrotic syndrome or ESRD

  16. Nephritic syndrome: Nutritional Management • Diet to treat underlying disease • Restrict diet if necessary to control symptoms • Protein restricted in uremia • Sodium restriction in hypertension • Potassium restriction in hyperkalemia

  17. Acute Renal Failure • Rapid, often reversible deterioration of renal function • GFR declines over hours to days • Most commonly occurs during hospitalization (5% of hospitalized pts; 30% of ICU pts) • Associated with major in-hospital morbidity and mortality (7 to 80%) Byham-Gray L, Wiesen K. A clinical guide to nutrition care in kidney disease.ADA, 2004

  18. Causes of Acute Renal Failure • Pre-renal: caused by intravascular volume depletion, decreased cardiac output • Post-renal: benign prostatic hypertrophy, prostate cancer, cervical cancer, colorectal cancer, neurogenic bladder, urethral strictures • Intrinsic or parenchymal ARF: vascular disease, interstitial nephritis, glomerular disease, acute tubular necrosis Byham-Gray L, Wiesen K. A clinical guide to nutrition care in kidney disease.ADA, 2004

  19. Causes of Acute Renal Failure • Ischemic Injury (50% of all incidence) d/t loss of blood supply to the kidneys secondary to surgical complications, thrombosis, hypotension, hypovolemia • Nephrotoxic injury: medications, contrast medium, chemotherapy, poisons (35%) • Multiorgan system failure, particularly liver failure • Sepsis, especially bacterial • Obstructive uropathy (trauma during surgery, urolithiasis, enlarged prostate) • Acute glomerular nephritis

  20. Acute Tubular Necrosis Most common cause of ARF • Ischemia: due to major surgery, hypotension, cardiogenic, septic, or hypovolemic shock • Nephrotoxicity: drugs, chemotherapeutic agents, organic solvents, heavy metals, cocaine

  21. Acute Tubular Necrosis Initiating phase • Period between onset and established renal failure • Usually reversible by treating the underlying disorder or removing offending agent • Time frame: hours or days Byham-Gray L, Wiesen K. A clinical guide to nutrition care in kidney disease.ADA, 2004

  22. Acute Tubular Necrosis Maintenance Phase • Epithelial cell injury • Urine output is at its lowest; complications associated with uremia, fluid overload, electrolyte imbalance (decreased sodium, increased potassium levels) • Time frame: 10-16 days in oliguric patients; 5-8 days in nonoliguric patients

  23. Acute Tubular Necrosis Recovery Phase • Tubule cell regeneration and gradual return of GFR • BUN and creatinine return to near normal • May be complicated by marked diuresis, dehydration and fluid and electrolyte imbalance (increased sodium, decreased potassium) • Time frame: days to months

  24. Renal Replacement Therapies in ARF • Recommended for patients with pronounced azotemia, electrolyte imbalance, fluid overload, severe acidosis • Used in 85% of patients with oliguric ARF and 30% of nonoliguric • Purpose is to correct imbalances as well as provide sufficient renal support to other organs

  25. Renal Replacement Therapies in ARF • Hemodialysis: standard treatment if patient is hemodynamically stable • However, risk of hypotension and wide swings in body weight in unstable patients • Continuous hemofiltration provides slow, continuous filtration across a membrane, driven by arterial pressure or pump

  26. Renal Replacement Therapies in ARF • Continuous hemodialysis , uses an ultrafiltrate fluid similar to plasma • Clearance occurs through diffusion from high concentration (blood) to low concentration • Peritoneal dialysis: less often used in the US; not as effective when large volume or solute clearances needed.

  27. CAVH

  28. Chronic Kidney Disease

  29. Causes of Chronic Kidney Disease

  30. Progression to End-Stage Renal Disease (ESRD) First Decline in glomerular filtration rate (GFR) Second Adaptations in renal function, i.e., increase in GFR Third Adaptations improve renal function in short term Fourth Long term loss of nephron units. Fifth Slow, progressive decline in renal function Sixth Eventually this decline leads to renal insufficiency, i.e., ESRD

  31. Stages of Chronic Kidney Disease National Kidney Foundation K/DOQI Clinical Practice Guidelines on CKD. Am J Kidney Dis 2002;39(suppl 1):46.

  32. ESRD: Medical Management • Dialysis • Immunosuppressant drugs • Kidney transplant • Psychological support

  33. Uremia, a Clinical Syndrome—Signs and Symptoms • Malaise • Weakness • Nausea and vomiting • Muscle cramps • Itching • Metallic taste (mouth) • Neurologic impairment

  34. Stages of CKD Nutrient Recommendations Fedje and Karalis. Nutrition mgt in early stages of CKD. Clin Guide Nutr Care Kidney Dis, ADA, 2004

  35. Nutrition Assessment and Monitoring in the CKD Pt

  36. Anthropometric Measurements • % usual body weight (%UBW) • % standard body weight (%SBW) • Height • Skeletal frame size • BMI • Skinfold thickness • Mid-arm muscle area, circumference, or diameter

  37. Blood Urea Nitrogen (BUN) • Measure of the nitrogenous waste products of protein • High BUN in CKD may reflect high protein intake, GI bleeding or inadequate dialysis, increased catabolism due to infection, surgery, poor nutrition • Decreased BUN may mean protein anabolism, overhydration, protein loss, low dietary protein Source: Byham-Gray, Wiesen, eds. A Clinical Guide to Nutrition Care in Kidney Disease. ADA, 2004

  38. Creatinine (nl 0.5-1.4 mg/dL) • Nitrogenous waste product of muscle metabolism • Produced proportionate to muscle mass • Unrelated to dietary protein intake (DPI) • Sensitive marker of renal function: the higher the serum creatinine, the greater the loss of renal function; may reflect inadequate dialysis or muscle catabolism • A decrease in creatinine over time may reflect loss of lean body mass Source: Byham-Gray, Wiesen, eds. A Clinical Guide to Nutrition Care in Kidney Disease. ADA, 2004

  39. >6 mEq/L – abnormal, potentially dangerous Renal failure (kidney is primary filter) Excessive nutritional intake Chronic constipation Infection GI bleeding Insulin deficiency (high BG) Metabolic acidosis Drug interactions Catabolism of malnutrition or cell damage caused by injury or surgery Decreased urinary output Chewing tobacco Causes of Hyperkalemia (K+)Goal 3.5-5.5 mEq/L

  40. Causes of Hypokalemia (↓ K+) • Vomiting, diarrhea • Diuresis • Potassium binder • K+ too low in dialysate • Urine output >1000 mL/day or serum NL, do not need to restrict K+

  41. Phosphorus (normal 3.5-5.5 mg/dL) • As renal function decreases, phos accumulates in the blood •  phos triggers release of PTH that releases calcium from bone • Phos binders prevent phosphorus from being absorbed in the gut; form insoluble compound so phos is excreted in stool • ↓ phos may mean excess phos binder or poor p.o.

  42. Calcium (8.4-9.5 mg/dL) • Most abundant mineral in human body • Nearly half of calcium is bound to albumin; if serum calcium is low, evaluate albumin level; can correct for low albumin • Calcium-Phosphorus Product: multiply serum calcium x serum phos: if >55-75, calcification can occur • <2000 mg/day elemental calcium from diet + binders stage 3-4 • High ca+: calcification, nausea, vomiting, muscle twitching may mean too much Ca+ from meds or diet

  43. Serum Sodium (nl 133-145 mEq/L) • Not a reliable indicator of sodium intake in CKD • Fluid retention due to decreased urine production can dilute an elevated level • Serum levels must be evaluated in conjunction with fluid status

  44. Lipids • Cardiovascular disease is the most common cause of death in people with CKD • Kidney disease is considered the equivalent of a risk factor, like diabetes • HD: often have normal LDL, TC, ↑ triglycerides, ↓ HDL • PD: have ↑ LDL/TC + ↑ TG • Renal Tx: ↑ LDL/TC/TG, normal HDL, often due to medications

  45. Cholesterol in CKD • High • High risk TC 200-300 mg/dl (non-fasting) • LDL goal < 100 mg/dl • Low • <150 -180, evaluate for pro-energy malnutrition • Increased mortality

  46. Hematological Indicators • Hemoglobin: ↓ due to lack of erythropoetin, produced by the kidney; pts receive synthetic EPO tx (Epogen) • May have anemia of chronic disease • Ferritin: may be indicator of iron overload; ↑ ferritin may mean EPO resistance

  47. Glomerular Filtration Rate (GFR) • Best index of kidney function • Used to establish stage of CKD • GFR is the amount of filtrate formed per minute based on total surface area available for filtration (number of functioning glomeruli) • Can be determined using injected isotope (inulin) measurement in urine • Can be calculated from serum creatinine using standard equations

  48. Interdialytic Weight Gain • Pts on dialysis gain several kg of fluid between HD treatments • If pts gain >5%, may reflect excessive fluid intake, leading to hypertension, edema, ascites, pleural effusion • Fluid gains of <2% reflect minimal fluid and food intake, may be losing body mass

  49. Pre-ESRD (DM) • Primary Prevention • Glycemic control (DCCT) • Aim for Euglycemia • Watch for low B.S. • B.P. control • 130/80 • Na+ restrict • Base on comorbidities (~2-3 g.) • Medications may increase or decrease K+; monitor • Wt. loss (gradual)/exercise • Meds: ACE inhibitors and ARB’s

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