70 likes | 194 Views
Zdeňka Horská Czech republic. Plum sauce - Merenda. Ingredients. 1 plum compote 200 ml cream 2 spoons starch powder Piece of cinnamon Sugar. Instructions. Put plums with juice into the saucepan. Boil them and add cinnamon. Mix cream and starch powder in it.
E N D
Ingredients • 1 plum compote • 200 ml cream • 2 spoons starch powder • Piece of cinnamon • Sugar
Instructions • Put plums with juice into the saucepan. • Boil them and add cinnamon.