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RESOURCES FROM EARTH’S WATERS. OCEANS, BAYS, LAKES,RIVERS PONDS, STREAMS ETC. WORLD POPULATION. How Much of Our Food Supply Comes from Earth’s Water. 1% of food comes from the sea Earth’s Waters Supply 10% of the protein consumed by humans. Kinds of Food From Earth’s Waters.
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RESOURCES FROMEARTH’S WATERS OCEANS, BAYS, LAKES,RIVERS PONDS, STREAMS ETC.
How Much of Our Food Supply Comes from Earth’s Water • 1% of food comes from the sea • Earth’s Waters Supply 10% of the protein consumed by humans
Kinds of Food From Earth’s Waters • Finfish – make up 85% of world catch followed by shellfish (mollusk and crustaceans) • Finfish come from - 86% ocean, 14% freshwater • Shellfish- 15% mostly from the ocean
Kinds of Food From Earth’s Water cont’d • Freshwater fisheris comprise 18% of the global catch, and it is growing! • Seafood accounts for 15% of the total animal protein consumed worldwide!! • (a very large number considering only1% of food comes from the sea/rivers/lakes.
Types of Fish and Shellfish • Benthic and Demersal – live at or near the bottom of the sea in COLD Waters (ex. Flounder, lobsters, crabs, whiting) • Clupeoid – live in schools near surface on continental shelf ex. Herrings (sardines), Menhaden, Shads • Pelagic – Open water fish (ex. Squid, Tuna, Swordfish)
Benthic Fish KING CRAB • Live at or near the bottom of the sea
COLD WATER DEMERSAL FISH • Live near or around the bottom of the continental shelf • Examples • Cod, Pollack, haddock, hakes, whiting • Caught in trawls
Benthic Fish • Flounder • Flat fish • Eyes on one side • Camouflage to match color of the sand
Benthic Fishing Techniques • Caught with trawls-dragged along the bottom of the sea. TRAWLING
FISHING TECHNIQUES • TRAWLING
Cod Fishery-Threatened!! • 1992-Grand Banks placed moratorium (ended) the cod fishery to save them from extinction. • 1994-Georges Bank fishery off New England closed their operations also. • Experts predict the cod will NEVER recover!!!
CLUPEOID FISH SARDINES – travel in schools near the surface & along continental shelf
CLUPEOID FISH • Sardines, shad, herring, menhaden etc. • Live in schools • Found over continental shelf • Caught using purse seines • Eaten fresh, canned or pickled • Ground into fish flour or Fish Protein Concentrate
FISHING TECHNIQUES • PURSE SEINE
CLUPEOID FISH • Used to produce fish oil • Used to make fish meal for poultry feed • Used to make fertilizer • Industrial catches may result in overfishing because they naturally fluctuate in population and fisherman are unaware of their low cycles • 1940’s sardine fishery collapsed
CLUPEOID FISH • HERRINGS
CLUPEOID FISH • MENHADEN
PELAGIC FISH Open Water Fish • Billfish (Striped marlin, Blue marlin, Black marlin Sailfish, Swordfish) • Tuna (Yellowfin, Skipjack, Bonito) • Jacks (Yellowtail, Amberjack) • Dolphinfish (Dorado) • Mako shark
TUNA Skipjack, yellow fin, big eye, albacore, blue fin Eaten raw in sashami Caught in gill nets, large sienes and long lines Blue fin can sell for up to $350.00 a pound Tuna population is down 10% Fish nations would not declare it an endangered species, but in 1995 agreed to restrict catches to 50% of current catches
Fishing Techniques-Pelagic Fish Pelagic Fish are caught using large seines, surface longlines and gill nets.
COMMERCIAL FISHINGIN THE PAST • Early fishing methods
FISHING TECHNIQUES • LONG LINES-Pelagic Fish
FINNING • Many sharks Are caught and Killed ONLY For their fins!! Then thrown Back into the Water to drown/die at sea. Fins sold to China for Shark Fin Soup
HW-Textbook pages 355-377Questions on Resources from the Sea Chapter.
MOLLUSK • Second to finfish, mollusks are the most valuable food source • Mollusks-Soft-body protected by a calcium carbonate shell. • Largest catches include clams, scallops mussels, oysters, abalone, squid, and octopus
Fishing for Mollusks • Shellfish-clams, oysters, scallops are caught using a scallop dredge or traps sitting on the seafloor.