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Kenneth Kremsky has extensive training in Lean Six Sigma costing and budgetary investigation. As a confirmed Lean Six Sigma Black Belt, Kenneth Kremsky feels that Six Sigma certification enhances people's abilities. It helps them manage process rehearsals and enhance execution, solve quality issues, and improve basic leadership and general project execution.
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Kenneth Kremsky Used Six Sigma Certification to Assist in Resolving Quality Problems
Regarding Kenneth Kremsky's Present Line of Work • Kenneth Kremsky has extensive training in Lean Six Sigma costing and budgetary investigation. • He currently works as a consultant for a private equity firm in Pennsylvania. • He implements the new ERP accounting software and facilitates the A2R process for the acquisition of the company. • In addition, he produced misfortune remittance reserve funds of approximately $700K during his two years at Kraft Foods Group.
Kenneth Handled the Accounting Faculty and Maintained All Announcement Frameworks Pertaining to Accounting and Money • He developed direct work guidelines that resulted in manning reductions and $400k in cost investment funds annually. • He showed interest in Oreo and the Premium Systems Group, leading to $3mm in annual savings, primarily through the 'One Cookie Out' initiative and the Premium oil decrease venture.
Kenneth as a Certified Lean Six Sigma Black Belt • As a confirmed Lean Six Sigma Black Belt, Kenneth Kremsky feels that Six Sigma certification enhances people's abilities. • It helps them manage process rehearsals and enhance execution, solve quality issues, and improve basic leadership and general project execution.
Concerning Kenneth's Professional Experience • From 1996 to 1999, Ken worked as an Associate Controller for Interstate Brands Corporation. • From 1999 to 2005, he was the Director of Cost Accounting at Nabisco Inc. • After that, in 2005, Ken took over as Controller at Kraft Foods Inc. • In 2012, Ken took over as Senior Manager of Finance and Strategic Projects at Mondelez International. • He remained there until 2017.