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How to prepare an attractive PowerPoint presentation

How to prepare an attractive PowerPoint presentation . Prepared by Sherzad Abdurrahman Muhammad M.Sc. In Oral Biochemistry 2010 - 2011. OUTLINE . General information Using shapes Building hyperlinks Add videos Draw Reactions, Components and Cycles.

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How to prepare an attractive PowerPoint presentation

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  1. How to prepare an attractive PowerPoint presentation Prepared by Sherzad Abdurrahman Muhammad M.Sc. In Oral Biochemistry 2010 - 2011 Sherzad2010@hotmail.com

  2. OUTLINE General information Using shapes Building hyperlinks Add videos Draw Reactions, Components and Cycles Sherzad2010@hotmail.com

  3. GENERAL INFORMATION Sherzad2010@hotmail.com Divide the subject to simple topics Do not use too much and long sentences per slide Prepare clear slides; Simple colorsAttractive titles and Clear large fonts Do not use too much slides Avoid technical mistakes

  4. USING SHAPES Sherzad2010@hotmail.com • Flashing Circles • Lines with desired ends • Balls • Rectangles

  5. BLEEDING ON PROBING An early sign of gingival Inflammation It is easily detected

  6. Amino acids • Is a molecule containing both amine (-NH2) and carboxyl (-COOH) groups • R: Organic substituent RO H N C C OH H -Carbon

  7. CLINICAL FINDINGS OF GINGIVITIS Gingivitis usually accompanied by some clinical findings such as: Swelling Bleeding on probing (BOP) Discoloration of gingiva Change in the consistency of gingiva

  8. Build a hyperlink Sherzad2010@hotmail.com During the class explanation, you can view an Image especially images with details Example: TCA cycle

  9. ADD VIDEOS Sherzad2010@hotmail.com Add videos as separate slides: • To view it clearly • To not making the students busy with reading the slide content • Easy to play

  10. COLLAGEN Sherzad2010@hotmail.com Three dimensional structure of collagen Protein Collagen comprises 25% of the body proteins ……..

  11. DESIGNING Sherzad2010@hotmail.com • Draw reaction • Build components • Compose cycles

  12. H2O + α-Glucose α-Glucose Maltose

  13. HISTORY AND DEFINITION OF PROTEINS • Proteins were described by Jon Jakob Berzelius in 1838 A.D • Proteins are chains of Amino acids joined together by peptide bonds Arg Gly Tyr Val Ala

  14. Metabolism of sucrose Sucrose Glucosyltrans--ferase Glucose Fructose

  15. Thank you Sherzad2010@hotmail.com

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