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Kahraman Maraş Region

Establishment of Kahramanmaraş Research &Technology Center to support Regional Development and SMEs.

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Kahraman Maraş Region

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  1. Establishment of Kahramanmaraş Research &Technology Centerto supportRegional Development and SMEs Özer ÇINAR, PhD., P.E., DirectorRegion of Kahraman MaraşKahraman Maraş Research and Technology Center (KARTEM) Kahramanmaras, TURKEY, 46060-9Tel: +90 344 219 1277 ; E-Mail : ocinar@alumni.clemson.edu

  2. Kahraman Maraş Region • Key Data • Area: 14,346 km2 • Total population: 1,002,384 • Population Density: 70 • Urban population: 54% • Rural population: 46% • Working population: 471,120 • Unemployment rate: 13.0% (2005)

  3. Kahraman Maraş Region • Sectors of Activity • Farming and agro-food industry: Arable farming, forestry and wood-working, animal feed plants • Industry: Textile, pulp and paper, steel kitchen utensils, thermo-power plants, Hydro-power plants, vegetable oil, and ice cream manufacturing • Services: Banking, insurance, tourism • Main Assets • Rich natural resources (lignite, bauxite, iron, and barite), wide variety of landscapes, abundant water reserves (hydroelectric power stations). • Cultural and geographical heritage marked by Byzantium, Seljuk and Ottoman Empires (Eshab-ı Keyf, Castle, Ulu Mosque, and Stone Madrasah) • Best known for its production of salep, a flour made from dried orchid tubers and its distinctive ice cream.

  4. Kahraman Maraş Region • Kahramanmaraş Sutcuimam University • Founded in 1992. • 13500 students, 667 academicians, and 530 administrators. • Two Main Campuses • Avsar Campus - 266 hectares • Karacasu Campus - 100 hectares • 7 Faculties • Science and Letters, • Economics and Management, • Engineering, • Medicine, • Forestry, • Agriculture, • Theology.

  5. Problems Faced by Main Stakeholders in the Region • Region Administration (Provincial Directorate of Administrate) • Lack of research and development facilities to support regional developments in the region • Suboptimal agricultural productivity • Small-Medium Enterprises • Lack of research and development facilities and capabilities • Difficulties in adapting to ever-changing world developments from managerial and technological point of view • Problems in transferring novel technologies. • Lack of environmental awareness. • Lack of qualified employees and managers. • Lack of efficiency in productivity. • Lack of skills and capabilities to adapt to changes in competitive business world. • Kahraman Maraş Sütçüimam University • Lack of research and development facilities to help SMEs and local governments in the region • Insufficient cooperation between university and SMEs along with local governments

  6. The solution is… • To establish Research and Technology Center • First, Project Coordination Team was established in May 2006 with special agreement between the Provincial Directorate of Administration and Kahramanmaras Sutcuimam University. • Kahraman Maraş Research and Technology Center was founded in March 2007 • A project to construct state-of-art building for the center was submitted to EU pre-accession funds. • A project for regional development of 12 million Euro will be submitted to State Planning Organization of Turkey in early May 2007.

  7. Objectives to Construct R&T Center • To provide scientific information flow and to enhance mutual relations among the beneficiaries. • To increase and enrich various economical activities in the region. • To construct a work place to provide practical, scientific and technical, managerial solutions for problems faced by SMEs and Local Government in Kahraman Maraş. • To promote the conversion of research and development activities into commercial investments. • To convey scientific and human resources into agricultural and industrial productivities. • To create a joint research center where research and development activities will improve the quality of students as well as enhancing research capabilities of universities academic stuff.

  8. Platforms in the R&T Center • Sustainable and Renewable Energy • Natural Resources and Environmental Science & Technology • Plant Science • Animal Science • Food Science and Technology • Forestry Science and Forestry Product Technology • Medical Science • Engineering and Material Science • Social and Regional Planning

  9. Center Units • Research Laboratories : 4000 m2 • Bioengineering and Biotechnology Lab • Plant Science Lab • Animal Science Lab • Environmental Engineering & Science Lab • Sustainable and Renewable Energy Lab • Food Science and Technology Lab • Medical Science Lab • Forestry Science and Forest Product Technology Lab • Geographical Information Systems and Remote Sensing Lab • Material Science and Nanotechnology Lab

  10. Center Units (Cont.) • Joint Research and Accredited Laboratories : 2100 m2 • Water and Wastewater Analysis Lab • Fuel Analysis Lab • Fiber and Textile Analysis Lab • Soil Analysis Lab • Food Analysis Lab • Other Units : 2250 m2 • Administrative Units • Researcher Offices • Graduate Student Offices • Graduate Student Classes • Seminar Room • TOTAL : 8350 m2 (net) : 14.000 m2 (gross)

  11. THANKS………

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