NEUMAN'S KITCHEN

1. Catering Menu 35-02 48th Avenue , Long Island City, NY 11101 (212) 228-2444 • neumanskitchen.com Award Winning Catering Since 1981

2. ABOUT US Over thirty years ago, we started this business to delight, inspire and be inspired. We start each day handling the freshest, most beautiful ingredi- ents and transform them into culinary experience to create lasting mem- ories for your guests and clients. Your tastes, your vision, your passion for the things in life that matter most drive our creative process. As an expert in his craft with a passion for sustainability, Executive Chef Robb Garceau brings a fresh perspective to Neuman’s Kitchen. Robb has mastered the art of curating events with more than 20 years of culinary excellence. Neuman’s Kitchen promises to create enchanting events with seamless execution. Your unique vision is our inspiration. 212.228.2444 | www.neumanskitchen.com

3. BREAKFAST Minimum order of $250 { All pastries, croissants, mini bagels, breakfast breads, muffins and granola are made in our kitchen. Housemade sweet butter, jams, jellies & chutneys are served with every selection. Please inquire about omelets, smoothies and waffle stations. BREAKFASTPLATTERS excluding delivery and tax.} Breakfast Tea Sandwiches A Seasonal Selection of Mini Sandwiches: Atlantic Salmon with Red Onion served with Chive Cream Cheese on a Mini Bagel • Egg Salad With Fine Herbs on Mini Croissant • Zucchini Bread with Orange Zest Cream Cheese, Country Ham, Watercress & Whipped Brie on Baguette 10-15 Guests 16-20 Guests 21-30 Guests Smoked Salmon Platter Atlantic Smoked Salmon • Sliced Tomatoes • Sliced Lemons • Pickled Red Onions • Capers • Cucumber Threads • Selection of Cream Cheeses • Served with Assorted Mini Bagels 10-15 Guests 16-20 Guests 21-30 Guests Sliced Fruit Platter A Selection of Artfully Arranged Seasonal Fruit 5-9 Guests 10-15 Guests 16-20 Guests 21-30 Guests Morning Snack Platter BLT on Black Pepper Brioche • Ham & Gruyere on Pretzel Bun with Dijon Aioli • Egg Salad on Croissant • Zucchini Bread with Orange Cream Cheese • Deviled Eggs • Fresh Grapes, Strawberries & Figs • Mini Donuts & Scones • Almond Rosemary Biscotti • Granola Cups with Vanilla Bean Yogurt & Berries • Savory Rugelach Prices are shown per guest. Small: $110 Med: $165 Large: $220 Classic Breakfastminimum 8 guests Assorted Breakfast Pastries • Croissants • Assorted Mini Bagels • Sliced Breakfast Breads • Vegetable & Plain Cream Cheese Power Breakfast Assorted Mini Breakfast Pastries • Assorted Mini Bagels Fruit Salad • Greek Yogurt Parfaits with Housemade Seasonal Granola & Fresh Berries • Cranberry Bread, Buttermilk Biscuits, Multigrain Toast & Bagel Chips • Plain & Vegetable Cream Cheese Breakfast of Champions minimum 20 guests Egg & Cheddar Cheese Burritos, Scrambled Egg or Frittata Ham, Bacon or Chorizo • Papas Fritas • Cranberry Nut Bread, Buttermilk Biscuits, Health Toast & Bagel Crisps Corporate Breakfastminimum 20 guests Assorted Breakfast Pastries • Mini Bagels • Breakfast Breads Fruit Platter • Fresh Squeezed Orange Juice • Vegetable & Plain Cream Cheese • One Hot Beverage (Coffee, Decaf or Tea) Healthy Breakfast minimum 20 guests/ 48 hours notice Yogurt & Fruit Smoothies • Mini Assorted Bagels • Multigrain Toast Chips Gluten-Free Power Bars • Greek Yogurts • Deviled Eggs • Sliced Fresh Fruit Housemade Seasonal Granola • Almond Milk $6 $15 Small: $120 Med: $185 Large: $200 gf $16 Mini: $55 Small: $90 Med: $135 Large: $170 $16 $18 12-18 Guests 24-36 Guests $120 $230 gf *All gluten-free modifications must be submitted 24 hours in advance Items marked with this symbol are gluten-free

4. BREAKFASTADD-ONS Prices shown are per guest unless otherwise noted. { } Quiche serves 12 Lorraine • Mixed Vegetables • Spinach & Mushrooms Bacon & Cheddar $48 ea. Hot Oatmeal Bar & Seasonal Fixings $8 Mini Nova Bagel $4 Fruit Skewers order by the dozen An assortment of seasonal fruit Whole Fruit Basket Fruit Salad Greek Yogurt Greek Yogurt Bar with Seasonal Fixings Yogurt Parfait minimum 12 guests Assorted Gluten-Free Bread & Pastries $4 Gluten-Free Power Bars Seasonal Granola Cranberry, Grapefruit & Apple Juices Freshly Squeezed Orange Juice Bottled Water Coffee, Decaffeinated or Tea 2 Liter Thermos - 12 Cups 3 Liter Thermos - 18 Cups $44 dz. $2 $6 $3 $8 $5 $5 $4 $3 $4 $3 $36 $52

5. LUNCH Prices shown are per guest { unless otherwise noted. } Extraordinary, creative, generous and distinctive sandwiches are our specialty. They may be delivered on disposable or china platters, in baskets or in picnic boxes ready to unwrap and serve. Minimum order of $400 — excluding delivery and tax. For presentation on china please add 20%. Lower East Side minimum 20 guests An Assortment of Classic Deli-Style Sandwiches with Individual Bags of Potato Chips Artisanal Luncheon Assorted Gourmet Sandwiches $13 $22 Choice of Two Salads: Pasta Salad of the Day • Local Green Salad • Potato Salad • Harvest Grain Salad • Cole Slaw Deli Luncheon Assorted Deli-Style Sandwiches • Freshly Sliced Deli Meats on Rolls & Artisanal Breads $19 Choice of Dessert: Cookies & Brownies • Seasonal Fruit Salad TriBeCa Petite Assortment of Three Gourmet Sandwiches $24 Choice of One Salad: Macaroni Salad • Potato Salad • Cole Slaw • Chef’s Daily Pasta • Leafy Green Salad (Groups of 20 or more may choose two salads) Choice of One Salad: Pasta Salad of the Day • Local Green Salad • Harvest Grain Salad Housemade Cookies & Brownies Choice of Dessert: Cookies & Brownies • Seasonal Fruit Salad Create Your Own Sandwiches $22 Platters of Sliced Meats & Cheeses • Freshly Roasted Turkey • Roast Beef Chicken Salad • Genoa Salami & Black Forest Ham • Tuna Salad & Egg Salad • Sliced Tomatoes • Housemade Pickled Vegetables & Condiments Assorted Artisanal Breads & Rolls *Gluten-free bread is available upon request. Neuman’s Kitchen Lunch Box Gourmet Sandwich • Choice of: Pasta, Potato Salad or Harvest Quinoa Salad • Whole Fruit & Large Cookie $18 Choice of One Salad: Pasta Salad of the Day • Local Green Salad • Harvest Grain Salad • Cole Slaw Choice of One Dessert: Cookies & Brownies • Seasonal Fruit Salad (Groups of 20 or more may select 2 salads & may order 2 desserts) Executive Black Box Lunch$24-$28 Please inquire about our daily options

6. ENTREE SALAD PLATTERS Served with mixed greens, a baker’s bread basket and a choice of daily dressings, except for The Zen Garden, which is accompanied by wonton crisps & sesame flatbread. Caesar Salad Grilled Chicken Breast • Roasted Red Peppers • Olive Oil & Herb Croutons • Shaved Parmesan Reggiano • Lemon Wedges • Cracked Tellicherry Peppercorns • Pickled Carrots • Watermelon Radish • Grilled Artichoke Hearts • Classic Caesar Dressing Grilled Chicken: 8-12 Guests: $130 13-17 Guests: $185 13-17 Guests: $270 Laguna Beach Salad Grilled Chicken Breast • Avocado • Grilled Asparagus • Alfalfa Sprouts • Cucumber • Carrots • Goat Cheese • Red Onion Slaw & Tomato gf Grilled Chicken: 8-12 Guests: $140 13-17 Guests: $200 Grilled Shrimp: 8-12 Guests: $215 13-17 Guests: $300 Grilled Shrimp: 8-12 Guests: $200 Central Park Chef Salad Black Forest Ham • Grassfed Roast Beef • Mesquite Smoked Turkey Breast Swiss & Vermont Cheddar Cheese • Hard Boiled Eggs • Heirloom Cherry Tomatoes • Cornichons • Grilled Scallions • Classic Thousand Island Dressing 8-12 Guests 13-17 Guests gf Cobb Salad Grilled Chicken • Maytag Bleu Cheese • Avocado • Cucumber • Applewood Smoked Bacon • Hard Boiled Egg • Frisee • Caperberries • Marinated Heirloom Grape Tomatoes • Pickled Red Onions • Endive Grilled Chicken: 8-12 Guests: $140 13-17 Guests: $200 13-17 Guests: $290 Small: $140 Large: $200 Grilled Shrimp: 8-12 Guests: $215 Greek Salad Honey & Thyme Marinated Feta Cheese • Stuffed Grape Leaves • Grilled Eggplant & Zucchini • Kalamata Olives • Grape Tomatoes • Diced Watermelon • Pickled Cucumbers • Grilled Vidalia Onions & Fennel • Oregano Red Wine Vinaigrette Classic: 8-12 Guests: $125 13-17 Guests: $180 13-17 Guests: $250 gf Nicoise Salad Grilled Ahi Tuna, Atlantic Salmon or Shrimp • Haricot Vert • Roasted Tomatoes • Roasted Fingerling Potatoes • Kalamata Olives • Hard Boiled Eggs • Caperberries • Grilled Artichoke Hearts & Fennel • Dijon Vinaigrette With Tuna: 8-12 Guests: $195 13-17 Guests: $290 13-17 Guests: $270 gf Add Chicken: 8-12 Guests: $200 Add Shrimp: 8-12 Guests: $225 13-17 Guests: $275 The Santa Fe Grilled Corn & Black Bean Salad • Cojita Cheese • Grilled Tomatoes • Grilled Red Onions • Sweet Potato Chorizo Cake • Pickled Apples • Jicama • Avocado Tricolored Tortilla Crisps • Spiced Pepitas With Salmon: 8-12 Guests: $180 With Shrimp: 8-12 Guests: $210 13-17 Guests: $300 With Chicken: 8-12 Guests: $150 13-17 Guests: $220 With Shrimp: 8-12 Guests: $195 13-17 Guests: $290 With Steak: 8-12 Guests: $170 13-17 Guests: $240 gf Farm to Table Salad A Blend of Local Leafy Greens • Herb De Provence Grilled Chicken • Poached Atlantic Salmon • Hard Boiled Eggs • Heirloom Bean Salad • Marinated Crimini Mushrooms & Artichokes • Roasted Grape Tomatoes Crumbled Chèvre • Grilled Asparagus & Vidalia Onion • Farro Salad The Zen Garden Yuzu Marinated Tofu • Miso Brown Rice Cake • Wild Mushrooms • Julienne Carrots • Sesame Crusted Asparagus • Bean Sprouts • Edamame • Bell Peppers • Daikon • Crispy Chow Mein Noodles • Stir Fried Snow Peas With Salmon: 8-12 Guests: $170 13-17 Guests: $240 13-17 Guests: $220 8-12 Guests 13-17 Guests Small: $140 Large: $200 With Chicken: 8-12 Guests: $150 With Shrimp: 8-12 Guests: $195 13-17 Guests: $290

7. BUILDYOUROWN BUFFETS All buffets are served with green salad, croutons, dressings, bread basket & dessert assortment. Pricing may vary based on seasonal availability of ingredients. Minimum 20 guests • Available Hot or Room Temperature Morningside Park $39pp BBQ Spare Ribs • Buffalo Chicken Wings with Blue Cheese Dip • Deep Dish Four Cheese Macaroni • Corn on the Cob (Seasonal) • Carrot & Celery Sticks • Sweet & Sour Cole Slaw with Apples, Currants & Caraway Seeds • Balsamic Grilled Vegetables Madison Square $38pp Beef, Turkey & Black Bean Burgers with White & Wheat Burger Buns • Steak Fries • Sautéed Mushrooms & Onions • Broccoli with Roast Garlic • Bacon Swiss, Cheddar & Jack Cheese • Lettuce, Tomato, Housemade Pickles & Potato Chips Astoria $38pp Herb Crusted Salmon with Tzatziki Sauce • Roasted Chicken • Wilted Spinach & Shallots • Israeli Couscous with Apricots, Basil & Feta • Smoked Chickpea Salad with Roasted Peppers & Red Onion, Sun-dried Tomato & White Balsamic Vinaigrette South Street Seaport $44pp Herb & Panko Crusted Atlantic Salmon • Lobster Mac n’ Cheese • Vegetable Quinoa Pilaf • Grilled Zucchini, Tomatoes & Corn • Candy Cane Beet Salad with Walnuts & Oranges Arthur Ave $38pp Seared Pesto Salmon • Rigatoni & Housemade Meatballs with Red Sauce Eggplant Parmesan • Grilled Polenta Cakes • Roasted Asparagus with Pine Nuts, Lemon & Rosemary • Arugula, Tomato, Basil & Balsamic Salad NoLita $38pp Grilled Sea Bass with Arugula Pesto • Spinach & Gruyere Quiche • Orecchiette Pasta with Broccoli & Roasted Tomato • Grilled Asparagus with Lemon Zest • Fava Bean Salad Dumbo $39pp Pomegranate Glazed Mahi Mahi • Ginger Marinated Chicken Breast • Shishito Peppers • Rice Noodle Salad with Asian Vegetables • Snow Pea & Red Pepper Stir Fry • Edamame Dip with Asian Sesame Crackers • Sweet Chili Vinaigrette St. Marks Place $40pp Chimichurri Steak • Sriracha Chicken • Lemon Herb Tofu • Soba Noodles with Yuzu Dressing • Sugar Snap Peas • Sauteed Enoki Mushrooms Washington Heights $40pp Chipotle Spiced Beef Chimmichurri • Adobo Chicken Breast • Portobello Mushrooms, Peppers & Onions • Hard & Soft Tacos • Mexican Rice • Ancho Spiced Green Beans • Guacamole • Tomatillo Salsa • Pico de Gallo • Jalapeno Peppers • Sour Cream gf

8. LUNCHADD-ONS Prices shown are per guest unless otherwise noted. { } Specialty Hot Soup minimum 20 guests Served with Rolls & Butter Extra Side Salad Pasta Salad of the Day • Leafy Green Salad • Potato Salad • Grain Salad • Cole Slaw Housemade Potato & Plantain Chips Regular or Diet Soda Unsweetened Iced Tea & Lemonade Freshly Brewed $6 $6 $5 $2 $4 DESSERTS Prices shown are per guest unless otherwise noted. Each order includes 3 pieces per guest. { } Cookies & Brownies Pastries & Bite-Sized Sweets Mini Cannoli • Eclairs • Fruit Tarts • Cheesecake Squares Cookies & Biscotti Assorted Classic Desserts $6 $8 $7 { } Prices per dozen. Minimum 2 dozen of any kind. Mini Cupcakes Cupcakes Chocolate Dipped Strawberries Doughnuts Jelly Filled • Cinnamon-Sugar • Glazed $24 $40 $42 $36

9. PARTY PLATTERS Mexican Platter Chipotle Chicken Wrap with Creamy Black Beans, Avocado, Smoked Tomato, Queso Fresco, Cilantro • Empanadas • Mini Gaucho-Style Steak Tacos in Flour Tortillas • Guacamole, Salsa Roja, Tomatillo Salsa, Grilled Corn Salsa & Black Bean Dip • Tricolored Corn Tortilla Chips 8-13 Guests 16-26 Guests Artisanal Cheese & Fruit Platter A Selection of Seasonal Local and Imported Artisanal Cheeses with Farmer’s Market Fruit. Served with Housemade Crackers & Crostini 12-18 Guests Small: $220 24-36 Guests Large: $430 Small: $110 Large: $220 Italian Antipasti Prosciutto • Genoa Salami • Sopresata • Aged Provolone • Basil Marinated Cigeline Mozzarella • Assorted Grilled Vegetables • Marinated Crimini Mushrooms & Kalamata Olives • Sun-Roasted Tomatoes & Artichokes Served with Toasts, Focaccia & Italian Breads 12-18 Guests 24-36 Guests Crudité Seasonal and Local Fresh & Blanched Vegetables Served with Green Goddess & Charred Tomato Dipping Sauce 8-13 Guests 16-26 Guests gf Small: $220 Large: $430 Small: $105 Large: $210 Vegetarian Antipasti Grilled Eggplant, Zucchini & Portobello Mushrooms • Asparagus • Roasted Plum Tomatoes • Baby Heirloom Carrots • Eggplant & Tomato Caponata • Marinated Shiitake Mushrooms & Kalamata Olives • Roasted Head of Garlic • Pickled Pappadew Peppers • Tapenade • Served with Toasts, Focaccia & Italian Breads 12-18 Guests 24-36 Guests gf Chips & Dips Potato, Plantain & Taro or Sweet Potato Chips. Served with Housemade Black Bean Dip, Mango Salsa & Three Onion Dip 8-13 Guests 16-26 Guests gf Small: $100 Large: $200 Small: $175 Large: $340 Middle Eastern Platter Lamb Harissa Skewer • Moroccan Chicken Skewers with Charmoula Dipping Sauce • Hummus • Babaghanoush • Tabbouleh • Falafel Balls Tzatziki • Cumin Scented Kalamata Olives • Feta, Carrot & Mint Salad • Stuffed Grape Leaves • Served with Pita Crisps 12-18 Guests 24-36 Guests Sweet & Savory Platter Curried Coconut Popcorn • Chocolate Praline Bacon • Dark Chocolate Espresso Pretzel Bark • Croissant Cheese Straws • Onion Walnut Muffins with Cheddar Horseradish Dip • Smoked Paprika Chickpeas • NK Spiced Nuts • Snack Mix • Edamame Spread with SesameFlatbread & Lavash Seasonal Fruit • Housemade Power Bars • Buttermilk Doughnuts • Sweet Potato Chips 12-18 Guests 24-36 Guests Small: $110 Large: $220 Traditional Cheese & Fruit Platter A Selection of Imported and Domestic Cheeses, a Seasonal Cheese Ball and Seasonal Fruit. Served with Housemade Crackers & Crostini 12-18 Guests 24-36 Guests Small: $100 Large: $190 Small: $115 Large: $230

10. HORS D’OEUVRES PLATTERS Platter prices reflect total cost per group. { Housemade chips are served with each platter.} 12-18 Guests 24-36 Guests Small: $200 Large: $400 Tapas, Mezze & Antipasti Fennel-Pesto Grilled Shrimp with Turkish Red Pepper Sauce • Lamb, Pomegranate & Pine Nut Empanaditas • Moroccan Chicken Skewers with Charmoula Dipping Sauce • Cigelini Mozzarella, Roasted Tomato & Basil Banderilla Skewers • Prosciutto wrapped Asparagus with Sherry-Almond Dipping Sauce • Charred Endive • Genoa Salami, Aged Provolone & Peppadew Skewers Global Eats Buffalo Chicken Skewers & Celery Sticks with Bleu Cheese Dressing • Cheeseburger Slider on Mini English Muffin • Sundried Tomato, Pesto & Mushroom Rugelach • Blackened Shrimp with Creole Aioli • BLT Maki Roll Mini Smoked Salmon Bagels with Chive Cream Cheese • Housemade Potato Chips with French Onion Dip • Seasonal Crudite with Romesco, Watercress & Dill Dip gf Tuscan Platter Mediterranean Roasted Shrimp • White Balsamic Chicken Salad on Foccacia • Lamb & Pine Nut Meatballs • Figs Wrapped with Prosciutto • Artisanal Flat Bread Pizza • Zucchini Rollatini with Honey Ricotta Filling • Croissant Cheese Straws • Mustard Marinated Green Beans • Marinated Kalamata Olives • Sundried Tomato Vinaigrette • Marinara • White Bean Dip L.E.S. Platter Smoked Salmon with Sorrel & Dill Mascarpone on Pumpernickel Bread • Coconut Shrimp Lollipops with Orange Marmalade Dipping Sauce • Mini Reuben • Smoked Trout in Potato Cups • Mini Potato Latkes with Applesauce & Sour Cream • Butter Olives Wrapped with White Anchovy Pickled Tomatoes • Egg Salad with Cornichon on Mini Bagel • Savory Rugelach Bourbon Street Platter Corn Flake Crusted Chicken with Black Bean Dip • Cajun Agave Shrimp Andouille Sausage • Corn Bread Muffins Stuffed with Southern Crab Salad • Maple Bacon Wrapped Dates • House Cured Pickled Cauliflower & Carrots • Housemade BBQ Potato Chips • Creole Deviled Eggs • Green Olive Beignets • Mini Muffaletta Wrap with Salami, Mortadella, Capicola, Provolone and Chopped Green Olive Spread The Board Room Shrimp with Traditional Cocktail Sauce • Grilled Chicken Satay with Thai Peanut Dip • Beef Tenderloin Skewers with Roasted Garlic Rosemary Dip • California Chicken Club Spirals • Tuscan Albacore Tuna Salad on Mini Brioche • Smoked Salmon with Caper Cream Cheese on Black Bread • Asparagus with Romesco Sauce • Baby Carrots & Endive • Croissant Cheese Straws • Housemade Potato Chips & Three Onion Dip *Our chefs may adjust menus based on seasonal availability. Pacific Rim Atlantic Smoked Salmon & Cucumber Maki Rolls • Chili-Lime Grilled Shrimp on Sugarcane Skewers • Vietnamese Beef & Scallion Rolls • California Rolls • Chicken Satay with Japanese Peanut Sauce • Sesame Chicken Salad in Wonton Cups • Vegetable Summer Rolls with Sweet Chili Dipping Sauce • Roasted Baby Carrots & Mini Peppers • Steamed Snap Peas • Edamame Dip with Asian Sesame Flatbread

11. SPECIAL EVENTS You only get one chance to make a lasting impression. Choose an award-winning caterer with over three decades of experience. Call one of our specialists to better understand why clients trust us with life’s most important events. 212.228.2444 | www.neumanskitchen.com PLACE AN ORDER { an order (212) 228-2444 } Please contact us to place Call between the hours of 7:00 AM and 5:00 PM, Monday through Friday. To guarantee service, orders must be placed by 4pm for next day delivery. *Orders after 4pm will occur a 25% surcharge added to the invoice. Please note that orders placed for Saturday and Sunday delivery require a $1,500 minimum. CANCELLATIONS Orders cancelled less than 48 hours will result in a 100% charge including events cancelled due to weather. DELIVERY CHARGES For deliveries outside of Manhattan, charges will vary with distance and value. Please inquire about the delivery charges for your order.