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Discover current and future environmental opportunities for animal agriculture and Extension's vital role in shaping the industry. Explore applied research, market opportunities, and the criteria for evaluating agriculture systems. Learn how sustainable dairy production systems function within the industry and agriculture frameworks. Delve into the comparison between industrial agriculture and production systems, including the environmental impact and efficiency considerations. Gain insight into the dynamic nature of agricultural production systems and the critical assessment criteria, such as profitability, environmental load, and societal welfare. Unveil the complex interactions within a farm system and the potential for climate and environmental market opportunities.
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Working Lunch! NACAA: July 17, 2007 Grand Rapids, MI Dave Beede Dept. Animal Science Michigan State University
Environmental Opportunities for Animal Agriculture:Extension’s Critical Role Dave Beede
What are current and future environmental opportunities for animal agriculture? What should be and/or are Extension’s roles? http://www.mdr.msu.edu Two Questions ?
Overview • Working Lunch • Two Questions (handout) • ‘Systems Thinking’ in farms? • Criteria for Evaluation of Agriculture Systems • Potential Climate Revenue Centers, Market Opportunities • Applied Research? • Extension’s Current and Future Role
Dairy Production System http://www.mdr.msu.edu MSU Extension Dairy Team, 2006
Industry: Straight line production process Raw materials product replacement over time Highly efficient operations Little waste material resulting from process Agriculture: Circular flow of nutrients (cycle) Products and wastes leave cycle May re-enter cycle Human/societal waste, food residues, etc. Raindrops collect gases and particulates from air Sustainable (systemic), but not perpetual Industry vs. Agriculture Production Systems Hoshiba, S. 2002. In: Greenhouse Gases and Animal Agriculture
‘Industrial Agriculture’ Straight line production Import of some raw materials (feed, fertilizer, bedding) Raw materials product exported Quite inefficient (25 to 35% for animal products) Large amounts of waste; e.g., dairy……. ►(240 lb intake – 90 lb milk) = 150 lb out as manure Accumulation of nutrients (risk)? Not sustainable - Paradigm of industry is not directly transferable to agriculture Industry vs. Agriculture Production Systems Hoshiba, S. 2002. In: Greenhouse Gases and Animal Agriculture
Dairy Production System methane, ammonia methane, ammonia http://www.mdr.msu.edu MSU Extension Dairy Team, 2006
NRC (2003) Committee:Scientific Evaluation Commissioned by USDA and US EPA
Percent of Total US Air EmissionsNRC (2003) & Van Aardenne et al (2001)
Crops Feeds The (single) farm as a system Environment Manure FARM Farm boundary Animals Environment
The farm as a system In- and outflow of nutrients Emissions, runoff Environment Emissions, dust Feeds Manure Imports Crops Animals Meat & Milk Exports Inorganic P Environment
The farm (F-x) as a sub-system Environment U.S. farms Outflows F-7 F-1 F-9…. Inflows F-6 F-3 F-2 F-5 F-8 Environment F-4
The farm as a sub-system Systems are: • Artificial – imposed by humans • Hierarchical structure • Systems of lower levels are sub-systems of higher levels • Higher systems create new entities • e.g., trade organizations, cooperatives, markets • Systems are embedded in an environment • Material and energy flows amongst each other • Interact with each other
If the System is all livestock and crop farms, where does the Phosphorus in corn distiller’s grains come from?! F-7 F-1 F-9… F-6 F-3 F-2 F-5 F-8 F-4 Specific example of systems-approach
Origin of P accumulating in U.S.-Agricultural System Answer: Specific example of systems-approach
U.S.-agricultural system Net phosphorus flow • Not added to the system by corn distiller’s grains • Just not re-distributed evenly • Inflow of P to the system • Mined inorganic P (feed, fertilizer) • May not (does not!) counterbalance P outflow
P in Distiller’s Grains • Dairy industry takes on an industrial waste product (DGs) and transforms (part of) it into a valuable product (milk). • Who is the polluter? • Who is the (re)mediator? • Question:Environmental cost?! • Who is and should be responsible?
Agricultural production systems Criteria of evaluation? Kawakami et al., 2000.
Agricultural production systems Criteria of evaluation? • Profitability, economic efficiency • Bottom line for farms (sub-systems) • Input of fossil fuel (energy) • Net addition of CO2 • Environmental load (P, C, N; chem. species?) • Animal welfare • Human welfare (social benefit) How to assess these? They may not affect bottom line directly. Kawakami et al., 2000.
Agricultural production systems Cost of environmental load • Time lag • Partially ‘exported’ into ‘environment’ (the community) • Who is responsible for cost of environmental ‘clean up’? e.g., from EtOH production? • Up-front cost (prevention) cheaper? • How is farmer paid for compliance? • Cheap food policy vs. environmental protection?? • Climate/ environmental market potential for farmers?
The farm as a subsystem Dynamic over time Environment Environment
Adapted from R. Bawden, MSU Exploring the Environment:N-S-P-E-C-T • Natural • Biodiversity • Resources • Climate • Social • Social Organizations • Laws, Order & Regulations • Health, Safety & Security • Pop. Dynmcs & Employ • Technological • Energy • Military • Information and Media • Mech., Transport & Manufact. System • Political • Prevailing Ideologies • Forms of Government • Political Leadership • Constitution • Cultural • Lifestyle, Leisure & Entertmt • Religion & Spirituality • Literature and Art • Fashion • Ethics • Economic • Taxation • Global Trade • Income Distribution • Inflation & Interest Rates
System evolves over time • System embedded in environment • Forces from environment • System affects environment • N-S-P-E-C-T perspectives • Actions within the system • Strategy: Actively affect environment (vs. passively being affected)
Predicting the Future • Anticipate changes and developments in the system and its environment • Goal: Prepare farm (sub-system) for future success • CHALLENGE: “Try to avoid getting the future wrong vs. the impossible task of getting it absolutely right.” R. Bawden: Scenario Planning as an Experiential Exercise in Social, Reflexive and Transformational Learning
Predicting the future?? “Prediction is very difficult, especially about the future” – Niels Bohr • “Heavier-than-air machines are impossible.” – Lord Kelvin, 1895, British mathematician, physicist, and President of the Royal Society • “I think that there is a world market for about 5 computers.” – Thomas Watson, 1943, Chairman of IBM • “We don’t like their sound. Groups with guitars are on their way out.” – Decca Recording executive, 1962, on turning down the Beatles for a recording contract Cerf and Navasky, 1984. The Experts Speak. Pantheon Books.
Predicting the future using N-S-P-E-C-T Factors of future scenarios High Critical cohort of influences Impact Low Uncertainty Low High R. Bawden: Scenario Planning as an Experiential Exercise in Social, Reflexive and Transformational Learning
Predicting the future using N-S-P-E-C-T Examples for dairy farming
Role of THE Extension Educator? • Recognizes changes progressive • ‘Imagine into existence’ future scenarios • Anticipates (N-S-P-E-C-T): social benefits, potential climate/environmental profit centers, exchanges, etc., etc.? ~ Initiates proactive change • Anticipates regulations ~ Initiates pro-active change ~ Mediator between farmers & scientific community
Chicago Climate Exchange (CCX) Richard Sandor 2003
ENVIRONMENTAL CREDIT CORP.SUPPLYING ENVIRONMENTAL CREDITSTO GLOBAL FINANCIAL MARKETS
American Electric Power Co., (AEP) Columbus, OH Coal Burning: produces 145 million tons CO2 / year Dairy and Swine Farms Dairy cow Produces 365 m3 CH4/year; (potency: CH4 = 21x CO2 ) 5 tons of CO2 equivalent; or 5 CO2 credits/year Via Anaerobic Digestion farms capture and destroy 5 CO2 credits/year per cow; burn methane for power - - - - - - a Wall Street Journal, June 14, 2007 Cows Produce Credits for Coala
American Electric Power Co., (AEP) Columbus, OH Coal Burning: produces 145 million tons CO2 / year AEP to buy 600,000 CO2 credits/year from ~ 200 dairy and hog farms 0.4% of AEPs annual global-warming emissions Real reductions (1 to 5%/year) mandated Dairy and Swine Farms Dairy cow Produces 365 m3 CH4/year; (potency: CH4 = 21x CO2 ) 5 tons of CO2 equivalent; or 5 CO2 credits/year Via Anaerobic Digestion farms capture and destroy 5 CO2 credits/year per cow; burn methane for power - - - - - - a Wall Street Journal, June 14, 2007 Cows Produce Credits for Coala
Michigan Conservation & Climate Initiative • MCCI provides access to US market for C offset credits for producers & landowners (CCX) • Joint Project: MI Assoc. Conservation Districts, MDA, Delta Insitute • Conservation tillage, permanent grass plantings, tree planting, anaerobic manure digesters • Supported by: MI Corn Marketing & Growers Assoc., MDEQ, MFB, MNLA, PF, USDA Farmer Service Agency, USDA NRCS --------------------------------------------------------------------------------------------------------------------
Percent of Total US Air EmissionsaNRC (2003) & Van Aardenne et al (2001)
Experimental Approach Emissions measurements • Newly established MSU Animal Air Quality Research Facilities • Strategies to reduce CH4 and NH3 pre- and post-excretion Climate Credits
What are current and future environmental opportunities for animal agriculture? What should be and/or are Extension’s roles? http://www.mdr.msu.edu beede@msu.edu Two Questions ?