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Cookies & Cream Gluten-Free Cookies

Leaner Creamer brings you a recipe to chewy, gooey and flavorful cookies which are gluten free and low in sugar. Try it now!

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Cookies & Cream Gluten-Free Cookies

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  1. Cookies & Cream Gluten-Free Cookies If you’re a big cookies & cream fan, you’re in for a treat! We created a recipe to make chewy, gooey and flavourful cookies that are gluten-free and low in sugar! Finally, a healthy desert recipe that doesn’t sacrifice taste! Keep reading to find out how to make this scrumptious treat. When you think of cookies & cream, most think about the classic Oreo cookie. The good thing about Oreos is that they just released a new gluten free option! It’s just as good and we love using them in our recipes alongside our new cookies & cream Leaner Creamer! Find out how to make our irresistible cookies that will leave everyone coming back for more! Gluten-Free Cookies & Cream Cookies Ingredients: 1 & ½ Cup Gluten-Free Baking Flour ½ Cup Coconut Oil 1 Cup Coconut Sugar 1/3 Cup Cookies & Cream Leaner Creamer 1 tsp Baking Soda 2 Eggs 1 tsp Vanilla Extract

  2. ½ Cup Sugar-Free Chocolate Chips (Dark & White Chocolate) ½ Cup Gluten-Free Oreos Instructions: 1.Crush Oreo cookies (make sure to keep some chunks) 2.In a medium bowl, whisk together the flour and baking soda & set aside 3.In a large bowl, mix coconut oil and coconut sugar and then add eggs and vanilla extract. Mix well until combined 4.Slowly sift in dry ingredients (Oreo cookies, Leaner Creamer, chocolate chips & flour/baking soda) use a rubber spatula to fold ingredients together 5.Scoop out 1.5 tablespoons of dough per cookie and place onto cookie sheet keeping 1-2 inches apart 6.Place in oven for 10-15 minutes or until cookies are lightly golden and slightly soft in the middle 7.Remove from oven, let chill & enjoy! At Learner Creamer, we offer one of the healthiest coffee creamers in the market that have no dairy or sugar and are gluten-free. Order your coffee creamer today for a leaner and fitter you!

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