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Ergonomics Controls. Engineering Administrative/Work Practice PPE. Types of Controls. Workstation Design Equipment Controls Design of Work Methods Tool and Handle Design. Engineering Controls. Mechanical Lifts. Mechanical Lifts. Powered Cutters. Pneumatic Tools. Automated Cut Up.
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Engineering Administrative/Work Practice PPE Types of Controls
Workstation Design Equipment Controls Design of Work Methods Tool and Handle Design Engineering Controls
Job Enlargement Job Rotation Rest Pauses Preventive Maintenance Housekeeping Administrative Controls
Proper Work Techniques New Employee Conditioning Period Monitoring Work Practice Controls
Knife Sharpening Angled Right Straight Angled Left
Use good on-line knife sharpeners Install these sharpeners correctly Properly maintain the honing and/or hollow grinding machine Have knife sharpeners learn and use proper sharpening techniques Maintain consistent blade shapes Inform sharpener of cutting jobs where people are having MSDs Knife Sharpening Program
Knife handles come in a variety of ergonomic designs, including soft grip, non-slip, and angled blades. Knife Handles
Reduced boredom Reduced work stress Reduced MSDs Reduced turnover Reduced absenteeism Job Rotation Benefits
Workers did not want to change Machine operators didn’t want to “lend” to others Education and training for new jobs Finding appropriate jobs to rotate to Used inappropriately by management Job Rotation Implementation Problems
Reduce number of MSDs Reduce rotations that increase stress Reduce absenteeism and turnover Involve and further educate employees Job Rotation Goals
Insufficient Data that belts significantly reduce trunk loading Insufficient data that wearing reduces risk of injury based on IAP and EMG May strain cardiovascular system Insufficient data that discontinuation of use increases risk among healthy workers Workplace Use of Back BeltsNIOSH 94-122 NIOSH does not recommend as a tool for prevention