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Confectionery Ingredients Market worth 76.81 Billion USD by 2021

[195 Pages Report] Confectionery Ingredients Market report categorizes the global market by Type (Cocoa & Chocolate, Dairy Ingredients, Hydrocolloids, Emulsifiers, etc.), Application & Form

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Confectionery Ingredients Market worth 76.81 Billion USD by 2021

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  1. MarketsandMarkets Presents Confectionery Ingredients Market worth 76.81 Billion USD by 2021 http://www.marketsandmarkets.com/Market-Reports/confectionery-ingredient-market-240799144.html

  2. The report "Confectionery Ingredients Market by Type (Cocoa & Chocolate, Dairy Ingredients, Hydrocolloids, Emulsifiers, Malts, Oils & Shortenings, Starches & Derivatives, Flavors), Application (Chocolate, Sugar Confectionery, Gums), Form - Global Forecast to 2021", The market for confectionery ingredients is projected to reach USD 76.81 Billion by 2021, at a CAGR of 6.2% from 2016 to 2021. Browse 95 market data Tables and 79 Figures spread through 195 Pages and in-depth TOC on "Confectionery Ingredients Market by Type (Cocoa & Chocolate, Dairy Ingredients, Hydrocolloids, Emulsifiers, Malts, Oils & Shortenings, Starches & Derivatives, Flavors), Application (Chocolate, Sugar Confectionery, Gums), Form - Global Forecast to 2021" http://www.marketsandmarkets.com/Market-Reports/confectionery-ingredient-market-240799144.html Early buyers will receive 10% customization on reports.

  3. The increasing demand for confectionery ingredients in diverse industries including chocolate, sugar confectionery, gums, and other industries which include fillings, coatings, caramel, aerated confectionery, spreads, and cereal bars; changing consumer lifestyles; R&D & product innovations, increasing demand for natural ingredients due to increasing consumer awareness, and health benefits of chocolates result in the growth of the confectionery ingredients market. Cocoa & chocolate: the most widely used type of confectionery ingredients The cocoa & chocolate segment has been estimated to lead the market in terms of value and volume, mainly due to the large quantity they are used in, growing industrialization, changing consumers’ lifestyle with evolving eating habits, health benefits of chocolates, growing consumer’s awareness, safety attached to it, R&D in terms of product innovation & new product development, and producers’ inclination towards profitability. On the basis of region, the confectionery ingredients market has been segmented into North America, Europe, Asia-Pacific, Latin America, and the Rest of the World (RoW). Europe dominated the global confectionery ingredients market due to the developed industries in this region. http://www.marketsandmarkets.com/Market-Reports/confectionery-ingredient-market-240799144.html

  4. Sugar confectionery application of the confectionery ingredients market to grow at the highest CAGR during the forecast period The sugar confectionery segment is projected to grow at the highest CAGR from 2016 to 2021. Increasing consumer preference for soft & chewy products, product innovations by confectionery ingredient manufacturers to develop low calorie & sugar free alternatives as part of their product lines, growing trend of gifting confectionery products on occasions & festivals, diverse application in candies, soft chews, marshmallows & other confectionery products, and lower production costs, along with the possibility of large-scale production drive the demand for sugar confectionery in the confectionery ingredients market. This report studies marketing and development strategies, along with the product portfolio of leading companies such as Cargill, Incorporated (U.S.), Archer Daniels Midland Company (U.S.), Olam International (Singapore), Barry Callebaut (Switzerland), E. I. du Pont de Nemours and Company (U.S.), Koninklijke DSM N.V. (Netherlands), Kerry Group plc (Ireland), Arla Foods (Denmark), Tate & Lyle PLC (U.K.), Ingredion Incorporated (U.S.), and AarhusKarlshamn (Sweden). http://www.marketsandmarkets.com/Market-Reports/confectionery-ingredient-market-240799144.html

  5. About MarketsandMarkets : MarketsandMarkets is the world’s No. 2 firm in terms of annually published premium market research reports. Serving 1700 global fortune enterprises with more than 1200 premium studies in a year, M&M is catering to a multitude of clients across 8 different industrial verticals. We specialize in consulting assignments and business research across high growth markets, cutting edge technologies and newer applications. Our 850 fulltime analyst and SMEs at MarketsandMarkets are tracking global high growth markets following the "Growth Engagement Model – GEM". M&M’s flagship competitive intelligence and market research platform, "RT" connects over 200,000 markets and entire value chains for deeper understanding of the unmet insights along with market sizing and forecasts of niche markets. The new included chapters on Methodology and Benchmarking presented with high quality analytical infographics in our reports gives complete visibility of how the numbers have been arrived and defend the accuracy of the numbers. We at MarketsandMarkets are inspired to help our clients grow by providing apt business insight with our huge market intelligence repository. http://www.marketsandmarkets.com/Market-Reports/confectionery-ingredient-market-240799144.html

  6. Contact Us Contact: Mr. RohanMarketsandMarkets™ INC.630 Dundee Road Suite 430 Northbrook, IL 60062 USA : 1-888-600-6441 Email: sales@marketsandmarkets.com MarketsandMarkets Bloghttp://www.marketsandmarkets.comhttp://twitter.com/marketsmarkets http://www.linkedin.com/company/marketsandmarkets

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