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The metal and electronics industries, the food business have really not benefited much from robotization. Automation of material handling and packing operations was successful, but handling food products directly and delicately remained a challenge for robots. simply because foods typically have uneven forms or other distinctive qualities that make them delicate to handle, and not to add safety precautions.
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The Merits of Automation for the Food Industry The metal and electronics industries, the food business have really not benefited much from robotization. Automation of material handling and packing operations was successful, but handling food products directly and delicately remained a challenge for robots. simply because foods typically have uneven forms or other distinctive qualities that make them delicate to handle, and not to add safety precautions. The possibilities have changed as a result of the development of new robotic and gripper technologies integrated with vision technology. Collaborative robots and grippers can, for instance, simulate human contact; vacuum grippers are more sensitive than typical grippers at performing packing duties; and soft grippers ensure that objects are not harmed. Continue reading to find out more about the advantages of automation in the food sector and what companies should take into account when choosing applications that relate to food. Employee retention and security: Robots can take over tasks that are hazardous or impractical for humans in order to monitor worker safety. Robots may also assist in keeping workers in the workplace. Workers can complete more stressful jobs while monotonous and filthy duties such as repetitive pick-and-place work and heavy lifting are performed by robots. This will ultimately result in higher employee satisfaction. Adhere to regulations governing food safety: Regulations are placing more and more onerous restrictions on the food processing industry. It is crucial to select approved grippers that are appropriate for handling food when automating. For food handling, the FDA 21 CFR certification is considered in the US, while the EC 1935/2004 certification is necessary in Europe. For handling delicate or fragile objects, certified soft grippers are advised. Additionally, these grippers are better suited to handling products with uneven shapes, including fruits and vegetables. If you're using vacuum grippers, use a vacuum gripper that doesn't need an external air supply. This avoids dust and noise issues and reduces complexity. There are a few factors to take into account while selecting grippers. The gripper must be able to manage the load capacity first. User-friendliness is a key consideration, in addition to cleaning and interchangeability. Collaborative robots have an array of advantages that increase the efficiency of their industry. It is highly essential to equip your sector with cobots. And Melss is one of the best to deliver collaborative robots with top-quality that enhance your workspace seamlessly.