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Lecture 22 : Taste II. 11/18/09. Today or Monday. Final project: 1 pg of background. Each taste modality relies on different receptors. pH sensing. T1R2+T1R3. Cats don’t taste sweet. Search for T1R2 and T1R3. Screen cat BAC library Sequence positive clones. Find complete T1R3 gene.
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Lecture 22 : Taste II 11/18/09
Today or Monday • Final project: • 1 pg of background
Each taste modality relies on different receptors pH sensing T1R2+T1R3
Search for T1R2 and T1R3 • Screen cat BAC library • Sequence positive clones
X X X Pseudogene common to several cat lineages
Human Mouse Dog Cow Opossum Chicken
Diversity of T2R receptors Go 2006
T2R genes in mouse and human • Mouse • 35 functional 6 pseudogenes • Humans • 25 functional 11 pseudogenes • Other primates
Human OWM NWM Prosimians Mouse X marks pseudogenes Amany : one Human:mouse Bone : many Human:mouse Cone : one Human:mouse
Human variation in pseudogenes T2R62 T2R2 Functional Hosa - Homo sapiens Hyag - Hylobates agilis gibbon Patr - Pan troglodytes chimp Mamu - Macaca mulatta rhesus Gogo - Gorilla gorilla Caja - Callithrix jacchus marmoset Popy - Pongo pygmaeus orangutan Ceap - Cebus apella capuchin
Convergence of pseudogenes T2R64 T2R55 Hosa - Homo sapiens Hyag - Hylobates agilis gibbon Patr - Pan troglodytes chimp Mamu - Macaca mulatta rhesus Gogo - Gorilla gorilla Caja - Callithrix jacchus marmoset Popy - Pongo pygmaeus orangutan Ceap - Cebus apella capuchin
PTC • 75% of humans taste as bitter • Discovered in 1930’s • “Single” gene trait • Originally thought was Mendelian recessive • AA, Aa = sensitive • aa = not sensitive • Probably 2 loci
Give people increasing concentrations of PTC till they tasted bitter x2 x2 x2 x2 x2 x2 x2 1 2 3 4 5 6 7 x2 x2 x2 x2 x2 x2 8 9 10 11 12 13 14 1M Increasing concentration
Quantitative trait locus (QTL) study • Link phenotype (sensitivity to PTC) to genotype in Utah pedigree • Found link to 4 Mb region on chromosome 7 • Are 9 T2R and 7 OR genes in this region • Finer scale • Genotyped 50 more SNPs in this region • Added broader diversity of taster and non-taster individuals
Tas2R38 variations A V V I 262 296 P A 49 European EAsian P A V 49 31 Taster A A V 3 A V I 47 69 Non-taster
Phenotype is determined by cup # at which tasted PTC x2 x2 x2 x2 x2 x2 x2 1 2 3 4 5 6 7 x2 x2 x2 x2 x2 x2 8 9 10 11 12 13 14 1M Increasing concentration
Genotype vs phenotype Nontaster Taster
Human origin of nontaster Human PAV /AAV/ AVI Chimp PAV Gorilla PAV Orangutan PAV Macaque PAV
Population haplotype frequencies Non Taster
Similarity of taste and olfactory receptors Matsunami and Amrein 2003
Similarity of taste and olfactory receptors Matsunami and Amrein 2003
Taste and VNO are related V1R T2R V2R T1R
Bitter taste transduction Sheridan Nature Biotech 2004
Sour and salty • Ionotropic channels • Salty - Na+ • Sour - H+
Salt detection likely a channel • Membrane responds to Na+ gradient
Capsicum Capsaicin detected by vanilloid receptor ??
Approach 30,000 genes Screen mouse genome for genes containing TM Screen EST libraries for genes which are not common 5 genes 884 PCR genes in papillae vs tongue In situ hybridization to identify ones uniquely expressed 98
Knockout Pdk2L1 cells knocks out sour detection But is this the sour channel?