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Explore factors influencing the spread of pests in Pest Risk Analysis stages, using Gypsy Moth experience, and evaluating the Plum Pox Virus case study. Learn how to assess spread probability effectively and select appropriate models.
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Pest Risk Analysis (PRA) Stage 2: Pest Risk Assessment Probability of Spread Pest Risk Analysis (PRA) Training
Stages • Stage 1: Initiation • Stage 2: Pest Risk Assessment • Step 1: Pest Categorization • Step 2: Assessment of the Probability of Introduction (entry, establishment) and Spread • Step 3: Impacts • Step 4: Overall Assessment of Risk • Step 5: Uncertainty • Stage 3: Pest Risk Management
CFIA-ACIA Probability of Spread • Means of spread • How? • Rate of spread • How fast? • Magnitude of spread • How far?
Rate and Magnitude of Spread • Probability of spread influences • Scale of potential impacts • Urgency of potential responses • Survey design • Potential success of any future control or eradication program
Factors influencing spread • Suitability of environment • Biology of the pest • Presence of natural barriers • Intended end use of the commodity • Production / harvesting practices • Vectors • Natural enemies • History elsewhere
CFIA-ACIA Factors influencing spread • Suitability of environment • Biology of the pest • Presence of natural barriers • Intended end use of the commodity • Vectors • Natural enemies • History elsewhere
CFIA-ACIA Factors influencing spread • Suitability of environment √ • Biology of the pest • Presence of natural barriers • Intended end use of the commodity • Vectors • Natural enemies • History elsewhere
CFIA-ACIA Factors influencing spread • Suitability of environment √ • Biology of the pest √ • Presence of natural barriers • Intended end use of the commodity • Vectors • Natural enemies • History elsewhere
CFIA-ACIA Factors influencing spread • Suitability of environment √ • Biology of the pest √ • Presence of natural barriers √ • Intended end use of the commodity • Vectors • Natural enemies • History elsewhere
CFIA-ACIA Factors influencing spread • Suitability of environment √ • Biology of the pest √ • Presence of natural barriers √ • Intended end use of the commodity • Vectors • Natural enemies • History elsewhere
CFIA-ACIA Factors influencing spread • Suitability of environment √ • Biology of the pest √ • Presence of natural barriers √ • Intended end use of the commodity √ • Vectors • Natural enemies √ • History elsewhere
Using the Gypsy Moth experience to predict behaviour of other species • Predicting spread of related or similar organisms • Species X is expected to behave much as did Gypsy moth, e.g., another Lymantria species such as nun moth • Comparison with dissimilar organisms • Species Y will spread faster & further than Gypsy moth, e.g., a rust of field crops • Species Z will spread more slowly & less far than Gypsy moth, e.g., a root-feeding nematode
Looking back is easy • Understand why spread occurred as it did • Pest risk assessment looks forward • Much more challenging
How to assess spread • Comparative analysis • qualitative • Predictive Models • semi-quantitative or quantitative • Useful information sources • Case histories of comparable pests • Assessments and information from areas where the pest is present • Life history information • Site information • Expert opinion
Spread Models • Model Types • Spatial or temporal models • Quantitative or qualitative models • Selecting a model • Fit for purpose • Scale & time are important • Challenges • Subjectivity in selection of parameters • Lack of or contradictory data • Difficult to validate
CFIA-ACIA Case Study: Plum Pox Virus • Background • Aphid-transmitted potyvirus • Hosts include peaches, plums, apricots • PRA Area • All of Canada • Intensive fruit production areas in distinct regions in western, central and eastern Canada • Pathways • Nursery stock, budwood - certain • Infested fruit – uncertain • Aphids
Factors Influencing Spread Potential • Natural factors favouring spread: • Many small orchards in close proximity to each other • Urban development adjacent (ornamental host trees) • Natural areas along north ridge with many hosts species • Several suitable aphid vectors present • Aphids fly short distances, skipping trees to feed • Natural factors against spread: • Fruit-growing regions geographically distant • Western growing region very dry; aphids low or absent • Central growing region extremely hot summers; aphids low or absent
Factors Influencing Spread Potential • Human factors favouring spread: • Trees propagated vegetatively • Individual growers hold lands distributed throughout region • Fruit trees and nursery trees destined for domestic use are not virus-tested • Symptoms are cryptic; growers are not generally aware • Aphid control not generally considered necessary • Mixture of fruit tree & ornamental hosts produced commercially in central region • Human factors against spread: • Most propagation conducted locally • Little or no movement of plant material between regions
CFIA-ACIA Extrapolating from other situations to predict spread • What is the history of spread of PPV in Europe? • How does the situation in North America differ from that of Europe? • How will these differences influence PPV spread? • Use of hard data, observation & expert opinion
CFIA-ACIA Spread Potential • Life history • Area of origin factors • PRA Area factors • Human factors • Compare to other pests • Compare to other places • Means of spread • How? • Rate of spread • How fast? • Magnitude of spread • How far?
Stages • Stage 1: Initiation • Stage 2: Pest Risk Assessment • Step 1: Pest Categorization • Step 2: Assessment of the Probability of Introduction (entry, establishment) and Spread • Step 3: Impacts • Step 4: Overall Assessment of Risk • Step 5: Uncertainty • Stage 3: Pest Risk Management