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La Patisserie

La Patisserie. Courtney Mlle Cline Noah Nikko. A Charlotte is a molded dessert made from sponge cake It is filled with fruit, mousse, or custard It is topped with whipped cream. Charlotte . Light pastries topped with chocolate sauce Filled with cream. Profiterole. TARTES.

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La Patisserie

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  1. La Patisserie • Courtney • Mlle Cline • Noah • Nikko

  2. A Charlotte is a molded dessert made from sponge cake It is filled with fruit, mousse, or custard It is topped with whipped cream Charlotte

  3. Light pastries topped with chocolate sauce Filled with cream Profiterole

  4. TARTES • An open faced pie • Frequently with fruit also nuts or • Almond based or shortbread crust or puff pastry • A thin layer of cream – somewhat similar to sweet cream cheese holds fruit on • A sweet glaze can seal it too

  5. Madeleines This is a small rich cake. People usually like them with jam and coconut.

  6. Palmiers Palmiers are a crisp pastry. The are always shaped like palm tree leaves.

  7. MACARONS • A cookie made with almonds, sugar and egg whites - meringue. • Filling can be jam, buttercream (icing) or ganache (chocolate & cream mix) • Colored with food coloring • NOT the same as macaroons in English!

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