1 / 34

BilVoc Language Competence Programme

Enhance language skills through bilingual teaching at vocational colleges. Explore the world of spices from Tartu Kutsehariduskeskus. Learn about different spices such as pepper, paprika, clove, mustard, and more.

perryp
Download Presentation

BilVoc Language Competence Programme

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. ACTION PROGRAMME OF THE EUROPEAN UNION LEONARDO DA VINCI PROJEKT NO.: 2002 LA 112 628 BILVOC Language Competence Through Bilingual Teaching at Vocational Colleges Vürtsid Gewürtz Spices Tiina Libek Aime Jaagus Produced at Tartu Kutsehariduskeskus

  2. Pfeffer • Pepper • Pipar Produced at Tartu Kutsehariduskeskus

  3. Piment • Pimento • Vürts e. Jamaica pipar Produced at Tartu Kutsehariduskeskus

  4. Paprika • Paprika • Paprika e. punapipar Produced at Tartu Kutsehariduskeskus

  5. Lorbeerblätter • Bay leaf • Loorberileht Produced at Tartu Kutsehariduskeskus

  6. Nelken • Clove • Nelk Produced at Tartu Kutsehariduskeskus

  7. Senf • Mustard • Seeds • Sinepiseemned Produced at Tartu Kutsehariduskeskus

  8. Kümmel • Caraway seeds • Köömned Produced at Tartu Kutsehariduskeskus

  9. Wacholderbeeren • Juniper berries • Kadakamarjad Produced at Tartu Kutsehariduskeskus

  10. Muskatnuss • Nutmeg • Muskaatpähkel Produced at Tartu Kutsehariduskeskus

  11. Curry • Curry • Karri Produced at Tartu Kutsehariduskeskus

  12. Safran Saffron Safran Produced at Tartu Kutsehariduskeskus

  13. Ingwer • Ginger • Ingver Produced at Tartu Kutsehariduskeskus

  14. Zimt • Cinnamon • Kaneel Produced at Tartu Kutsehariduskeskus

  15. Vanille • Vanilla • Vanill Produced at Tartu Kutsehariduskeskus

  16. Kapern • Capers • Kapar Produced at Tartu Kutsehariduskeskus

  17. Basilikum • Basil • Basiilik Produced at Tartu Kutsehariduskeskus

  18. Beifuß Produced at Tartu Kutsehariduskeskus

  19. Borretsch • Borage, beebhead • Kurgirohi Produced at Tartu Kutsehariduskeskus

  20. Bohnenkraut • Savory • Piparrohi Produced at Tartu Kutsehariduskeskus

  21. Dill • Dill • Till Produced at Tartu Kutsehariduskeskus

  22. Estragon • Tarragon • Estragon Produced at Tartu Kutsehariduskeskus

  23. Lauch • Leek • Porru(lauk) Produced at Tartu Kutsehariduskeskus

  24. Kresse • Watercress • Vesikress Produced at Tartu Kutsehariduskeskus

  25. Majoran/Oregano • Marjoram • Majoraan/ vorstirohi Produced at Tartu Kutsehariduskeskus

  26. Kerbel • Chervil • Aed-harakputk Produced at Tartu Kutsehariduskeskus

  27. Melisse • Balm • Meliss Produced at Tartu Kutsehariduskeskus

  28. Liebstöckel • Lovage, love parsley • Leesputk Produced at Tartu Kutsehariduskeskus

  29. Schnittlauch • Chives • Murulauk Produced at Tartu Kutsehariduskeskus

  30. Petersillie • Parsley • Petersell Produced at Tartu Kutsehariduskeskus

  31. Pfefferminze • Peppermint • Piparmünt Produced at Tartu Kutsehariduskeskus

  32. Salbei • Sage • Salvei Produced at Tartu Kutsehariduskeskus

  33. Thymian • Thyme • Tüümian e. liivatee Produced at Tartu Kutsehariduskeskus

  34. Rosmarin • Rosemary • Rosmariin Produced at Tartu Kutsehariduskeskus

More Related