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PNB Utensils provide you a platform to choose from the variety of kitchen tools for food preparation. It includes the common kitchen tasks like cutting food items to proper size, heating food on a stove, baking, grinding, mixing, blending, and measuring.
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Buy Best Non Stick Cookware PNB Kitchenmate 5/18/17 2:35am Filed to: Nonstick cookware PNB Utensils provide you a platform to choose from the variety of kitchen tools for food preparation. It includes the common kitchen tasks like cutting food items to proper size, heating food on a stove, baking, grinding, mixing, blending, and measuring. There are different utensils which are made for each task that you carry out in kitchen. There are many types of utensils in a household kitchen, and the use of a particular utensil depends upon the time and the style of cooking. One such specialized variety of cooking is the range of non-stick cookware. These utensils are easy to use (especially for beginners)and these can be cleaned very easily. These types of cookware are made from durable aluminum and they are used for all kinds of everyday cooking activities. Non-stick cookware is very common and very useful for kitchen. The non-stick coating allows food to turn brown without sticking to the pan. Earlier, the PNB utensils non stick cookware used non-stick pans which were made using a coating of Teflon. Now it uses the metallic substrate that is roughened to promote adhesion. With seven layers of PTFE, all the manufacturers of such range of cookware recommend to keep the temperature below, typically, 260 °C (500 °F) which is considered perfect for cooking. With other types of pans, a certain amount of fat is required to prevent the food from sticking to the surface of the pan. Food does not have the same inclination to stick to a non-stick surface; pans can be used with less or no oil at all and are much easier to clean as no residues stick to the surface. Things to know about Non-stick cookware When cooking in a non-stick cookware, cooking over high heat should be avoided for a few reasons as:
The higher temperatures are bad for the nonstick coating on the cookware because it may stick to the surface. Over time exposure to high heat will spoil the surface. It also depends up on the types of coating of your cookware or non stick coating as cooking over high heat can lead to the release of unhealthy, potentially toxic vapors. You can save your fuel with the help of non stick cookware. When it comes to cleaning, it is recommended to use a paste of equal parts of baking soda and water to gently scrub the pan, using a non-metallic sponge or brush. Don’t forget the sides. After it’s done, rinse well and dry. Nonstick cookware has been in trend these days. If you are looking for cookware online, you can go for PNB utensils and check for the amazing collection that are there to offer.