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This draft OECD Handbook explores the measurement of the volume of health and education services. It discusses concepts, methodologies, and approaches for measuring output in these sectors. The handbook addresses quality adjustment, values and weights, comparisons in time, and input and output-based methods. It also outlines the way forward for further development of health and education PPPs.
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OECD/NBS Workshop on national accounts27-31 October 2008Paris Towards measuring the volume of health and education services Draft OECD Handbook Paul Schreyer, OECD/STD
Contents • Background • General concepts • Education • Health • Way forward
Background: OECD Project • Strong and continueddemand for output measures of education and health by policy-makers • EuropeanRegulation • Project started in 2005, endorsement by CSTAT • Builds on previouswork: Eurostat Handbook on Volume and Prices, Atkinson Report, country experiences • Workshops in London (2006) and Paris (2007) • Objectives: • OECD Handbook • Data development
Background: An old question – what is new? 1. Joint work with sector specialists • Elaborated jointly with OECD’s specialised networks • Network of education experts • Network of health experts • Both networks have strong interest in measuring appropriate volume output
Background: An old question – what is new? 2: Joint treatment of temporal and spatial dimensions • Education and health PPPs are of great importance to analysts • PPPs and national accounts have to be consistent • Handbook deals with both dimensions in parallel
Concepts and terminology • Distinction must be made between inputs, outputs, outcomes - • Best explained by way of a graph
If outcome indicators are used for quality adjustment, they: • Should control for any other factors that affect outcome for consumers (e.g. socio-economic background of pupils, environmental impact on health)
Quality adjustment • First and important step towards capturing quality change is the correct stratification, i.e., the comparison of products with the same or at least similar characteristics. • Explicit quality adjustment may make it necessary to invoke outcomes • Handbook: • Health: discussion but no proposals for explicit quality adjustment • Education: discussion and proposal for explicit quality adjustment (exam scores) for secondary-level education
Values and weights • Current price values of non-market production = sum of costs • Volumes: • Direct volume index =volume change of items, aggregation with cost weights • Deflation: apply price index to values • (Quasi) price index = unit costs: costs per unit of output • as opposed to costs per unit of input
Education – comparisons in time (1) • Basic approach: • Unit of output = (quality-adjusted) volume of teaching services delivered • Broadly, measured as pupil (hours), the number of hours during which pupils receive teaching services • But differentiation according to level of education important
Education – comparisons in time (3) • To be developed: measuring research output of tertiary education establishments
Education – comparisons in time (3) Volume output measures of non-market education services, France
Health – comparisons in time (1) • Disease-based approach • Increasing number of countries use disease-based approach • Reflects changes in administrative practice (e.g. shift to DRG system in Germany’s hospital administration) • Unit of output = (complete) treatment • But differentiation by type of activity important • Unit of output may vary between activities
Health – comparisons in time (6) Input price index and output-based price index for acute hospital services in Denmark
Overall effects - France Impact of output and input-based methods on total value-added, France
Way forward • Health PPPs further developed in 2009 • Completion of the chapter on health PPPs • Presentation of draft to health and education experts • Revision and final draft in 2009