1 / 2

Barley Malt

Barley Malt Syrup is a dark coloured, thick and sticky sweetener that is extracted from sprouted malted barley that contains almost 65% of maltose, 30% of complex carbohydrate and 3% protein. This barley malt extract is considered as a healthy alternative to sugar, as people have switched to this malty extract to sweeten cereals, breads and desserts, coffee and other beverages naturally.

rahulsing1
Download Presentation

Barley Malt

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Barley Malt Syrup Barley Malt Syrup is a dark coloured, thick and sticky sweetener that is extracted from sprouted malted barley that contains almost 65% of maltose, 30% of complex carbohydrate and 3% protein. This barley malt extract is considered as a healthy alternative to sugar, as people have switched to this malty extract to sweeten cereals, breads and desserts, coffee and other beverages naturally. Benefits of Barley Malt Syrup It is a natural product and contains a lot of minerals and vitamins, especially potassium. It is a good source of soluble fibre and also helps to cut the glycemic index. It is useful as a treatment for constipation in newborns as well as toddlers and also for treating petulant bowel disorder. Barley Malt syrup holds a lot of proteins and is a wonderful source of more than a 100 naturally occurring enzymes. It can also serve as a natural laxative. Barley malt syrup has antioxidant activity. Uses of Barley Malt Syrup Barley Malt Syrup can be used on pancakes or bread just like honey. It gives a unique taste and flavour to certain recipes. What more, you can even use it in home brewing. You can even sweeten barbeque sauces with it. You can even use it in cake batters, cookie dough’s, New York Style bagels and can even add it to whole grain

  2. bread dough. It does wonders when combined with chocolates. It goes along well with spices like ginger, cinnamon, cloves and cardamom. Another way you can use barley malt syrup is when you bake beans. It really does wonders. However, high consumption of Barley Malt Syrup is not recommended. It can be taken is small doses only. Ensure that the amount of the syrup you consume is just required. Never use it too much. Works Address: Mahalaxmi Malt Products Private Limited Village Rehrana, District Palwal - 121102 (Haryana) India info@barleymaltextractmahalaxmi.com sales@barleymaltextract.com accounts@barleymaltextract.com marketing@barleymaltextract.com dispatch@barleymaltextract.com +(91)- (1275)-645458 +(91)- 9991090166 Correspondence Address: Mahalaxmi Malt Products Private Limited House number 9, Sector -14, Omaxe City Palwal-12110, (Haryana) India +(91)-(1275)-645463

More Related