Adding Malt Extract to Chocolate Flavour

1. MAHALAXMI MALT PRODUCTS PRIVATE LIMITED +91-9991090166 Adding Malt Extract to Chocolate Flavour The highly soluble non diastatic coarse powder with additional flavour derived after cooking, malt extract adds to the taste of beverages, ice creams, baking goods, milk, nuggets, other food items etc. The malt extract in dry or powder format is an important ingredient for nutritious food with high vitamins and proteins. Other than in chocolate drinks or ice creams, the malt extract powder is also a vital ingredient for chocolate based food items. It is mainly used in chocolates and chocolate spreads as a taste characterizer. It is the malt extracts like the Krystalmalt and Ragopowder that give the caramel and toffee flavour for the chocolates.

2. For no sugar added chocolates, these malt extract powders will give it the taste of chocolate. In the meantime, you will see that manufacturers of cereals and bars also make use of malt extract powder or other such malt based ingredients to enhance the taste of the chocolates and also to give it colour. In the meantime, the malt extract powder manufacturer makes sure to provide malt extracts of various kinds including the dark malt extracts to light or dark brown malt. They also act like a binding factor for cereals and bars.

3. The malt extract can be in liquid or powder format and is considered healthy and safe to consume. Free from adulterants the malt has a sweet taste. The malt extract can also be of two kinds such as the barley malt extract powder and the wheat malt extract powder. Malt extracts, in the meantime is added to chocolate cakes as well, thus adding to the moistness and richness. It also helps to enhance the cocoa flavour of the cake thus adding to the chocolate flavour. Other use that you can find for malt extract powder is the milk shakes. You may have found thick and smooth milk shakes in chocolate flavour to which malt is added giving it better taste. For milk shakes to get the thick smooth texture, you can use about four table spoons of malted milk powder. Beer brewed with chocolate malt is another popular beverage, adding a brown tone to the beer. Used as an alternative to black malt, the chocolate malt evens out the bitter coffee flavour and gives off caramel malt sweetness. Now, chocolate chip muffins is another of the product in which malt extract is added to further enhance the flavour, taste, texture, sweetness and aroma of the product.

4. Malt extract powder in the meanwhile is considered as soluble in water and in soluble in alcohol. Sweet chocolate taste is its important feature. The malt will also include carbohydrates, proteins, yeasts and molds etc. Chocolates often found in various tastes and textures are better enhanced with the help of malted powders or extracts, giving it an interesting taste. Thus, we can see that malt powder or extract are often used in chocolates, chocolate flavoured drinks, ice creams, cakes and more. It is best used with chocolate, caramel or coffee flavour drinks and food items.

5. MAHALAXMI MALT PRODUCTS PRIVATE LIMITED Village Rehrana, District Palwal - 121102 Palwal-121102 (Haryana) India www.mahalaxmimaltextract.com info@barleymaltextractmahalaxmi.com call:- +91-9991090166