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Randall Shelton Atlanta

Randall served as the President and CEO of LEAB Enterprises, LLC, an Athens based management and consulting firm serving the retail foodservice, college, and University industries.<br>

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Randall Shelton Atlanta

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  1. Randall Shelton Has Worked With Many Prestigious Universities and Colleges in the United States

  2. The 2015 University Administrator of the Year, Randall Shelton holds more than three decades of experience in higher education auxiliary operations and business development. He is the former Assistant Vice President of Auxiliary Operations for Kennesaw State University (KSU). In his successful career so far, he has worked with many prestigious Universities and Colleges in the United States.

  3. Randall got his professional start in the 1980s as a senior food service coordinator, purchasing specialist, and manager of food services with Oklahoma State University in Stillwater, Oklahoma.

  4. Subsequently, he directed housing and/or food services for Wichita State University in Wichita, Kansas. His areas of responsibility here included an upscale full-service cafeteria and deli, branded fast food concepts, catering department, & administrative office functions.

  5. Randall Shelton also managed a small private construction business in the Wichita market for one year (1992-1993). Serving as a consultant and contractor, he successfully handled two restaurant projects. Both the projects smoothly moved from initial concept through start-up to ongoing operation.

  6. After gaining experience as a consultant and contractor for a year, he joined Georgetown College in Georgetown, Kentucky, as the Director of Dining Services. Here, he worked with 9 supervisory personnel overseeing up to 90 skilled staff. His Operational areas included: Student dining hall, a bakery, 4 fast food outlets, catering services, various concessions, the Cincinnati Bengals Pro Football Training Camp, a business/professional conference center, a historic inn & conference center.

  7. Next, Randall Shelton worked at Ohio University as the Director of Housing and Food Services from 1998 to 2005. His accomplishments at Ohio University include developing a long-term master plan that led to the complete renovation of 3 dining areas and 4 residence halls. Over a period of 6 years, he increased the department revenue from $38 million to $52 million.

  8. Later, Randall served as the President and CEO of LEAB Enterprises, LLC, an Athens based management and consulting firm serving the retail foodservice, college, and University industries. After working here for four years, he moved on to work with Northeastern State University, Tahlequah, OK as the Director of Auxiliary Services.

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