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United States Gluten Free Food Market Outlook

Gluten is a protein found in cereals like wheat, barley, rye or any of their crossbred varieties and derivatives. United States Gluten Free Food Products Market is expected to be more than USD 18 Billion by the end of the year 2025. In the United States, it is believed that the gluten-free target audience comprises of almost 50 million and it is growing so the gluten-free food products market. Renub Research report titled u201cUnited States Gluten Free Food Market, by Products, Distribution and Companyu201d provides a complete analysis of US Gluten-Free Food Products Market.<br>Access full Research: <br>https://www.renub.com/us-gluten-free-food-market-p.php<br><br>Contact Us<br>Email: info@renub.com<br>Phone: 1-678-302-0700<br>Web: www.renub.com

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United States Gluten Free Food Market Outlook

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  1. US Gluten Free Food Market

  2. Report Description and Highlights Analyst View: According to Renub Research US Gluten Free Food Products Market is expected to be more than USD 18 Billion by the end of the year 2025. Gluten is a protein found in cereals like wheat, barley, rye or any of their crossbred varieties and derivatives. Gluten is used as a binding agent within the flour that prevents the baked food from crumbling as a result gluten is found in many processed and packaged foods. However, with rising allergy and intolerance, people are now opting to go for gluten-free food products. In the United States, it is believed that the gluten-free target audience comprises of almost 50 million and it is growing so the gluten-free food products market. The primary reason for people to opt for gluten-free food products is the increasing cases of celiac disease, gluten intolerance & sensitivity and wheat allergy in the region.

  3. Segment of US Gluten-Free Food Products Market Renub Research report titled “United States Gluten Free Food Market, by Products (Bakery products, Dairy/ Dairy Alternatives, Meats/ Meats Alternatives, Condiments, Seasonings, Spreads, Desserts & ice-creams, Prepared Foods, Pasta and Rice and Others), Distribution (Grocery stores, Mass merchandiser, Independent natural or health food store, Club stores, Drug stores, Others) Company (Hain Celestial Group, General Mills, Kellogg’s, The Kraft Heinz)” provides a complete analysis of US Gluten-Free Food Products Market. Products – Bakery Products, Dairy/Dairy Alternatives, and Pasta & Rice are among the most significant market segment of US Gluten-Free Food Products Market The report studies the market of the following Gluten-free food products segment: Bakery products, Dairy/ Dairy Alternatives, Meats/ Meats Alternatives, Condiments, Seasonings, Spreads, Desserts & ice-creams, Prepared Foods, Pasta and Rice and Others.  Read more here: https://www.renub.com/us-gluten-free-food-market-p.php

  4. US Gluten Free Food Market Share Forecast for US Gluten Free Food Market Share (%) By Segments, 2019 – 2025 Source: Renub Research Analysis Note: These are dummy figures; actual data given in the report

  5. US Gluten Free Food Market by Segments, by Market Distribution and Companies Analysis Distribution – Grocery Store and Mass Merchandiser are amongst the top distribution channel for gluten-free food products The report studies the market of the following market distribution channel segment: Grocery stores, Mass merchandiser, Independent natural or health food store, Club stores, Drug stores, Others. Company Analysis Hain Celestial Group, General Mills, Kellogg’s Company, The Kraft Heinz Company are some of the top companies that deal efficiently in United States gluten-free food products business. These companies have been studied thoroughly in the report. Want more Information about this market? Request a free sample copy: https://www.renub.com/contactus.php

  6. US Gluten Free Food Market United States Gluten Free Food By Market Distribution, 2019 – 2025 Source: Renub Research Analysis Note: These are dummy figures; actual data given in the report

  7. US Gluten Free Food Market by Segments, by Market Distribution and Companies Analysis This market research report provides a complete analysis of the US Gluten-Free Food Products Market, Growth Drivers, Challenges, and their projections for the upcoming years. By Segments: •    Bakery products •    Dairy/ dairy alternatives•    Meats/ meats alternatives •    Condiments, seasonings, spreads•    Desserts & ice-creams •    Prepared foods•    Pasta and rice •    Others By Market Distribution: •    Grocery stores •    Mass Merchandiser•    Independent natural or health food store •    Club stores•    Drug stores •    Others Companies Analysis •    Hain Celestial Group •    General Mills •    Kellogg’s Company  •    The Kraft Heinz Company

  8. US Gluten Free Food Market • If the information you seek is not included in the current scope of the study kindly share your specific requirements with our custom research team at info@renub.com • Browse Related Report : • US Food Allergen Testing Market • Dairy Alternatives Market • Contact Us • Tel: +1-678-302-0700 (US), +91-120-421-9822 (INDIA) • Email: info@renub.com

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