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USAID Food Aid Product Improvement and Development. Presented By:. STEPHEN MOODY Senior Advisor for Food Technology, USAID/FFP. Ready-to-Use Foods. Emergency Food Products. General Food Basket Products. Fortified Blended Foods. Intended Purpose of Fortified Blended Foods.
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USAID Food Aid Product Improvement and Development Presented By: STEPHEN MOODYSenior Advisor for Food Technology, USAID/FFP
USAID Quality Improvement Efforts • A comprehensive product development and operational research effort including product field trials and cost-benefit analysis before any final changes are made • FAQR is a science-based starting point • The end result will be a better set of tools to combat malnutrition and guidance to match product to purpose