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This research report categorizes the global Soy Extracts market by top players/brands, region, type and end user. Soy Extracts Market also studies the global Soy Extracts market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels and distributors.
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Soy Extracts Market is expected to grow at CAGR of 5.0% during 2019-2025 Published on: 18 July 2019 E-mail: help@24marketreports.com Call: +1(646)-781-7170 (Int'l)
Soy Extracts Market Synopsis Soy extracts are medicinal as well as nutritional ingredients derived from soya beans. Soy Extracts contain isoflavons that exhibit phytoestrogen properties and it is ideal for treating medical conditions involving extreme estrogen hormone imbalance. A research study has found out that soy extracts inhibits the growth of estrogen independent breast cancer tumors better than genistein. Soy Extracts find applications in treatments for cancer prevention, high cholesterol levels in body, menopausal symptoms, osteoporosis, and some other medical conditions. Due its properties that help in protection of skin and antiageing process, soy extracts find applications in various cosmetic and skincare products. Moreover, they find applications in protein supplements, functional foods & beverages and other pharmaceutical products. The increasing awareness about the health benefits of soy extracts products among public is expected aid the growth of soy extracts market globally. 2
Table of Contents 1.1 Soy Extracts Product 1.2 Market Segments 1.3 Key Manufacturers Covered 1.4 Market by Type 1.4.1 Global Soy Extracts Market Size Growth Rate by Product 1.4.2 Flavonoids 1.4.3 Phytochemicals 1.4.4 Phytosterols 1.4.5 Polyphenols 1.4.6 Stanol & Sterol Esters 1.4.7 Other
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