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The Role of VFAs in Lipid and Carbohydrate Metabolism Barry J. Bradford 1 and Michael S. Allen 2 1 Kansas State University, 2 Michigan State University. 1 Contact information: Barry Bradford, Associate Professor 135 Call Hall bbradfor@ksu.edu Manhattan, KS 66506 1-785-532-7974. Topics.
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The Role of VFAs in Lipid and Carbohydrate MetabolismBarry J. Bradford1 and Michael S. Allen21Kansas State University, 2Michigan State University 1Contact information: Barry Bradford, Associate Professor 135 Call Hall bbradfor@ksu.edu Manhattan, KS 66506 1-785-532-7974
Topics • Metabolism of VFA: substrate effects • The concept of bioactive nutrients • Direct signals • Endocrine effects • Neuronal effects • Conclusions
Cellulose (primarily) Acetate Fatty acids+ ATP Starch (more) Propionate Glucose Different VFAs play different roles Microbialmetabolism Host animalmetabolism Butyrate: Unique role as the preferred energy source for ruminal epithelium.
Minor VFA play a major role in physiology • Acetate comprises 50 – 75% of total VFA produced in the rumen, propionate 15 – 45%, butyrate 1 – 12%.(Sutton et al., 2003) • Propionate and butyrate often have more dramatic effects on metabolic physiology Ash et al., 1964
Uptake of VFA is tissue-specific Ash and Baird, 1973, Biochem. J. 136:311
Bioactive Nutrients • Nutrients that influence physiology independent of substrate effects. • This typically occurs through activation of cell membrane receptors or nuclear receptors resulting in: • Altered cellular function • Release of endocrine factors • Stimulation of neuronal signals
Substrate vs. receptor-mediated nutrient effects Substrate effects • Impact limited to tissues utilizing the nutrient • Interactions with other nutrients key • Responses in different metabolic state or life stages dependent on metabolism of nutrient Receptor-mediated effects • Impact dependent on distribution of receptor • Interactions with hormones may be critical • Responses in different metabolic states or life stages dependent on expression of receptor
G-protein coupled receptors can mediate effects of short-chain fatty acids Acetate Propionate Butyrate Lactate GPR43 GPR41 GPR81 Intracellular Signal Transduction
Acetate and propionate promote adipogenesis in cultured pre-adipocytes Hong et al., 2005 Red = Oil red O lipid stain
Acetate and propionate suppress lipolysis through GPR43 in mice Ge et al., 2008
Importance in cattle? • GPR41 and GPR43 were not detected in adipose tissue of cattle (Wang et al., 2009) • Propionate increased leptin secretion in mice, but not in cattle (Bradford et al., 2006) • Role in liver metabolism??
VFA can stimulate expression of gluconeogenic genes in pre-ruminant calves Donkin et al., 2009
Importance in cattle? • In most experiments evaluating signaling effects of VFA, obvious effects are seen only in fasted animals or pre-ruminant calves. • Basal concentrations of VFA in fed ruminants may be adequate to activate these receptors constitutively.
Endocrine effects of VFA • VFA can also impact metabolism by altering secretion of metabolic hormones
Propionate potently stimulates insulin secretion Bradford et al., 2006
Propionate flux to the liver increases dramatically at meals Benson et al., 2002 J. Dairy Sci. 85:1804 Feeding
Diurnal variation in plasma insulin and metabolites for mid-lactation cows offered feed ad libitum Allen et al., 2005 Annu. Rev. Nutr. 25:523
Propionate depresses feed intake compared to acetate • Infusion of propionate into the mesenteric vein of steers decreased feed intake but infusion of acetate at similar rates did not(Elliot et al., 1985) • Hepatic extraction of propionate > 70% of total supply(Reynolds et al., 2003) • Ruminant hepatocytes have high activity of propionyl CoA synthetase but not acetyl CoA synthetase(Ricks and Cook, 1981; Demigne et al., 1986)
Propionate vs. acetate Oba and Allen, 2003 J. Nutr. 133:1094 NEL intake, Mcal/12 h Infusion of mixtures of propionate and acetate at 25 mmol/min from 2 h before feeding until 12 h after feeding NEL intake intake = feed + VFA 35 Linear effect P < 0.0001 30 25 20 15 10 5 0 0 33 67 100 % propionate
Is hypophagia from propionate insulin-dependent? • Propionate has depressed DMI without altering plasma insulin (Farningham and Whyte, 1993; Frobish and Davis, 1977) • Insulin’s putative effects on DMI are through receptors in the CNS, yet hepatic vagotomy eliminated response to propionate infusion • Hyperinsulinemic-euglycemic clamps generally do not depress energy intake (Mackle et al. 1999; Griinari et al. 1997; McGuire et al. 1995)
Propionate’s effects on intake are nerve-mediated Anil and Forbes, 1988 ***
Hunger Satiety Connection from the liver to the brain: hepatic vagus ATP
Fuels oxidized in ruminant liver NOT: • Fatty acids • Diet • Adipose • Amino acids • Lactate • Glycerol • Propionate • Glucose • Acetate
insulin (+) (-) ketones glucose (-) propionate flux to liver NEFA acetyl CoA (+) (+) oxidation (+) increased diet fermentability (+) satiety center (-) feed intake Model by which propionate may stimulate satiety
Hypophagic effects of propionic acid increased with hepatic acetyl CoA concentation Stocks and Allen, 2011 TRT*Acetyl CoA Interaction, P = 0.07
Propionate regulation of feed intake by hepatic oxidation? • Propionate is a primary end-product of ruminal starch digestion • Ruminal production rates vary greatly between diets, primarily because of differences in starch fermentability • Can be produced and absorbed at very high rates; rapidly taken up by the liver • Once propionate is absorbed it is metabolized almost exclusively by the liver • Hypophagic effects of propionate are eliminated by hepatic vagotomy
Take-home points • VFA can influence ruminant metabolism through substrate-level effects, by directly altering cellular function, by altering hormone secretion, or by activating neural signals. • As we learn more about functional roles of VFA, these concepts will be used to improve diet formulation to support health and productivity.
Thank you! Sweet ride.