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Mutations

Mutations. Interest Approach. Have students list mutations that are found in the things that they see daily. Then have them list whether they are beneficial or harmful mutations. Mutations. Definition

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Mutations

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  1. Mutations

  2. Interest Approach • Have students list mutations that are found in the things that they see daily. Then have them list whether they are beneficial or harmful mutations.

  3. Mutations • Definition • A sudden change in the characteristics of an organism due to a change in the chemical structure • This change must be capable of being transmitted faithfully (without change) to future generations (it is inheritable) example: mutation began polled characteristics in cattle

  4. Causes of Mutations • Error in DNA replication • Exposure to radiation • Exposure to certain toxic (poisonous) chemicals • Other genetic abnormalities such as extra chromosomes or chromosomes crossing or breaking

  5. Mutation and Evolution • Mutations are recognized as the primary source of the hereditary variations that make evolution possible • Mutations may be either harmful or useful to a species • Mutations that help are continued because it is the survivors that reproduce and pass the traits on to their offspring • Mutations that harm are less likely to be passed on to future generations because the animals do not survive to reproduce

  6. Mutations and Evolution cont. • Genetic breeders help to increase the usefulness of mutations by selecting and breeding for traits that are useful to the agricultural producer

  7. Mutations Useful to Commercial Agriculture • A natural occurring mutation or change occurred in the horse • Over the years, the horse’s hoof characteristics changed to suit a changing environment. The one hoofed horse today is much more useful to agriculture than its smaller four toes counterpart, which lived long ago

  8. Mutations Useful to Commercial Agriculture cont. • Other instances • Rust resistant wheat • Plant breeders took advantage of this natural mutation and breed it into other wheat strains • High protein corn • Plant agronomists and geneticists have continued over the years to always select for the high protein varieties and have tried to breed them exclusively. This selection for the variety producing a higher protein is a “man-made” selection rather than one based solely on “natural selection” for desirable traits

  9. Man-Induced Mutations • Through controlled use of radiation, chemicals, or physical disruption of the faithful translation of the genetic code (DNA) mutations can be brought about in the laboratory • The goal may simply be to observe and study a process or to try, by chance or design to improve an animal or plant to make it more beneficial to man

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