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Senossa Primary School Senossa, Mali West Africa.
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Senossa is a village of 4,000 people in Mali, West Africa. It is about 10 kilometers from Djenne, a town famous for its enormous mud mosque. The majority of people in Senossa are in the Fulani ethnic group, which is traditionally composed of cow and sheep herders. As a Peace Corps Volunteer, I work in the village’s health clinic and school. I helped the elementary school students prepare this presentation. The students hope you enjoy learning about their village. Bissimilla! Ga woni Senossa! (Welcome! This is Senossa!) --Kate Slavens, Peace Corps Volunteer
Religion Every Friday lots of people go to the mosque. All the men wear white boubous (robes). By Amadou Sarre, Oumou Djigua, Aissata Dia, Seydou Sylla, Gado Bocoum, Hawa Tiokari, and Bawro Cisse
Education Senossa’s school has six classrooms. There are six teachers. The school is made of cement. Children walking to school. By Hawa Diallo, Amadou Sylla, Aissata Diallo, Araba Sidibe, Oumar Cisse, Seyo Djigua, Bonka Kelly, Dara Tiokary, Mariam Tiokary
Here is our group in front of our classroom’s chalkboard. Workingat our desks.
Work Women’s work includes cooking, pounding grain, fetching water, and washing dishes and clothes. Men’s work includes making earthen bricks, as well as raising and caring for animals. By Ousmane Diallo, Hamadoun Sidibe, Dioro Kelly, Oumou Cisse, Aissata Koita, Aya Dia, Aminata Tembely, Wande Bah, Kadja Kelly, and Bara Diallo Earthen bricks made by men in Senossa.
Our group in front of one of the village’s wells, where women fetch water several times a day. Women at the well carrying buckets of water on their heads. A man herding his cattle.
Houses The houses in Senossa are made of mud and straw bricks. By Bara Bore, Sekou Coulibaly, Juma Barry, Binta Cumbara, Nouhoum Djigua
Our group in front of our teacher’s house. A woman inside her house.
Food The food we eat here is rice, millet, corn, and beans. A lunch of rice, sauce, and fish. By Moire Sow, Diko Djigua, Mariam Sylla, Fanta Sow, Bokari Boore, Fatoumata Sidibe, Koumba Tiokari, and Balkissa Sylla
Our group at the school’s “cantine,” where we eat lunch every day. These are the cooking utensils women use while cooking: a large pot and wooden stirring spoons. Girls pounding millet for dinner.
Market and shopping In our village’s daily market, women do most of the buying and selling. You can find spaghetti, flour, peanuts, tomatoes, onions, frozen orange drink, gourds, oil, plantains, salt, sweet potatoes, and bananas. By Halima Cisse, Mariam Tiokary, Dicore Bah, Boureima Kayentao, Bara Bocoum, and Oumou Diallo
Above: Our group at the village’s daily market. Left: Inside one of Senossa’s “boutiques,” or dry goods shop.