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Animal protein fat - PowerPoint PPT Presentation

Food Processing and Halal Ingredients Pr. Dr. Faqir Muhammad Anjum Director General National Institute of Food Science &

Food Processing and Halal Ingredients Pr. Dr. Faqir Muhammad Anjum Director General National Institute of Food Science & Technology University of Agriculture, Faisalabad Email: dgnifsat@ymail.com. KEY ELEMENTS OF PRESENTATION. Food Processing Sources of Food Ingredients

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Animal protein fat - PowerPoint PPT Presentation

Food Processing and Halal Ingredients Pr. Dr. Faqir Muhammad Anjum Director General National Institute of Food Science &