'Cont group' presentation slideshows

Investigating Opportunities Available in Genetic Selection for Healthy Beef

Investigating Opportunities Available in Genetic Selection for Healthy Beef. J R Tait and James Reecy Iowa State University. Product Branding. Product Branding. Fatty Acids. Fatty acid concentrations determine healthfulness of the lipid Fatty acid concentration is influenced by:

348 views • 27 slides

Risk of relapse with imatinib (IM) at 5 years in advanced GIST patients: Results of the prospective BFR14 randomized phase III study comparing interruption versus continuation of IM at 5 years of treatment: A French Sarcoma Group study. I. Ray-Coquard, N. Bin Bui, A. Adenis, M. Rios,

212 views • 9 slides