'Different food items' presentation slideshows

701 views • 41 slides

How to Write a Clicker Case Teachers Want to Teach

517 views • 40 slides

Ankush Agrawal Indian Institute of Technology Delhi, India

Availability of Food and Nutrients in India: The Food Balance Sheet Approach ICAS-VI, Rio de Janeiro, October 23-25, 2013. Ankush Agrawal Indian Institute of Technology Delhi, India. Background. Concerns regarding food and nutrition security

386 views • 22 slides

Greeting and Introduction Restaurant and Food

Greeting and Introduction Restaurant and Food. National Standard. Students engage in conversations, provide and obtain information, express feelings and emotions, and exchange Greeting in Pashto Students understand and interpret written and spoken language on a variety of topics

405 views • 11 slides

SUBJECT: EVS CLASS: V

SUBJECT: EVS CLASS: V. TOPIC: FROM TASTING TO DIGESTING. Presented By ASHA JHAJHRIA, PRT Kendriya Vidyalaya no 1 AFS Jodhpur. Digesting Diagrame 2. Tongue. Tongue 2. Digesting Diagrame. Main Points Of The Lesson. All of us eat food daily. Food helps to grow. It gives us energy.

2.38k views • 11 slides

Introduction to Biochemistry * Principles, basic Concepts & Historical perspective Water: The molecule of life * Phy

Introduction to Biochemistry * Principles, basic Concepts & Historical perspective Water: The molecule of life * Physical & Chemical Properties . M.F.Ullah , Ph.D Showket H.Bhat , PhD. COURSE TITLE : BIOCHEMISTRY 1 COURSE CODE : BCHT 201.

760 views • 10 slides

Types of Stoves and Fuels

Types of Stoves and Fuels. EVS. Grade-3. Methods of Cooking. Learning Objectives. In this lesson we will learn about Types of stoves and fuels. Types of stoves and fuels. Introduction. We use different types of stoves for cooking different food items :.

2.17k views • 8 slides