'Fermentation equipment' presentation slideshows

1.07k views • 29 slides

Winemaking in the Classroom 1

Winemaking in the Classroom 1. Equipment, Yeast, Fruit & Chemicals. Downloaded from seniorchem.com/eei.html. Requirements. Fruit, juice, or juice concentrate Chemicals may include: potassium metabisulphite, tartaric acid, enzymes, bentonite, fining agents

187 views • 15 slides

Fermenter Market: Growing Disposable Income In Asia-Pacific Market To Fuel Growth | IndustryARC

Fermenters are fermentation processes to manufacture pharmaceuticals drugs. The fermentation process includes the bacteria growth and drugs production. This process is carried out in a tight regulation considering the factors such as aeration rate, dosage of nutrients and temperature control. Fermenters are equipment which supports the cell culture at a large scale and are maintained at certain environmental parameters. The Fermenters are of two types namely disposable and non-disposable. Disposable fermenters are used for only once whereas non-disposable fermenters are used multiple times. Non-disposable fermenters require sterilization with chemicals before using them again. Non disposable fermenters are bigger in size and are used in big industries for drugs and other fermentation products production.

226 views • 9 slides