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NFPA Survey on L. monocytogenes in Ready-to-Eat Foods

NFPA Survey on L. monocytogenes in Ready-to-Eat Foods. Yuhuan Chen, Jenny Scott National Food Processors Association Research Foundation. Publication: JFP 66(4) 2003. Survey of Listeria monocytogenes in Ready-to-Eat Foods David Gombas, Yuhuan Chen, Rocelle Clavero, Virginia Scott.

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Pathogen Reduction Dialogue Panel 1 Introduction of Hazards, Farm to Table May 6, 2002

Pathogen Reduction Dialogue Panel 1 Introduction of Hazards, Farm to Table May 6, 2002. Introduction Chair: Michael Doyle, PhD Regents Professor of Food Microbiology Director, Center for Food Safety University of Georgia. Panel 1: Introduction of Hazards, Farm to Table.

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259 views • 9 slides

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Foodnet sites - PowerPoint PPT Presentation

NFPA Survey on L. monocytogenes in Ready-to-Eat Foods

Pathogen Reduction Dialogue Panel 1 Introduction of Hazards, Farm to Table May 6, 2002